Modern Australian restaurant and takeaway menus in Breakfast Point
Olivekitchen
Modern Australian, Mediterranean
Shp5/ 19 Tennyson Rd, Breakfast Point, NSW, 2137, Australia
Olivekitchen Sample Menu
| Fresh seasonal fruit plate with honeyed yoghurt | $12.50 |
| Truffled scrambled egg, asparagus, sautéed spinach & crisp pancetta on toasted grain bread | $18.50 |
| Warm croissant & olivekitchen house made jam | $5.00 |
| Children’s breakfast –fried egg, bacon & toast - (12 years and under) | $ 8.50 |
| olivekitchen big breakfast- eggs your way, bacon, sausage, tomato, mushroom, spinach, home-made baked beans and toast - (no variation or changes) | $17.50 |
