- Sweetcorn & coriander fritters with smoked salmon & cherry tomato and avocado salsa | $20.00 |
- Cinnamon toast | |
- Persian red curry w/ cucumber raita, pappadum & basmati rice (lamb) | $20.00 |
- Turkish toast | |
- Pont bug brekky - 2 eggs w/ bacon, tom, mushroom, hash brown & baked beans on sourdough | $22.00 |
9.00 each | |
Beans and kasundi (GF) | |
Barley risotto, braised witloff and taleggio | 29.00 |
Macaroni cheese | |
Wood roasted potato and mayo (GF) |