Bunga Raya Chinese Restaurant in Alstonville Menu
BUNGA RAYA MALAYSIAN SPECIALTIES
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Satay
Traditional marinated skewered cubes of meat or prawn, charcoal grilled, and served with our famous in-house made singapore peanut sauce |
|
| -Chicken | $4.95 |
| -Lamb | $5.50 |
| -Prawn | $5.50 |
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Mixed satay
An assorted selection of chicken, prawn and lamb satay |
$6.95 |
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Nasi lemak
The national dish of Malaysia, fragrant rice cooked with coconut milk and pandan (screw pine) leaf, accompanied with toasted anchovies, hard boiled egg, cucumber |
$5.95 |
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Nasi goreng
Malaysian style spicy fried rice. Prawn chicken or vegetables |
$5.50 |
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Mee goreng
Spicy hawker stall style yellow noodles fried with chilli, shallots and garlic. Prawn, chicken or vegetables |
$5.50 |
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Curry laksa
Spicy coconut based noodle broth/soup, containing mixed seafood, a spicy noodle lovers favourite |
$6.50 |
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Char kway teow
Stir fried flat ribbon style rice noodles. Prawn, chicken or vegetables |
$5.50 |
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Chicken curry "kari ayam"
Malay style curry cooked with coconut milk, lemongrass and spices |
$5.00 |
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Chicken rendang
Chicken cooked slowly in coconut milk with mixed spices |
$5.50 |
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Kari kambing
Aromatic malaysian mutton carry, even more spectacular when mopped up with our roti canai (bread) |
$5.50 |
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Beef rendang
Slow cooked beef in a paste of mixed ground spices of blue ginger, lemongrass and other spices all in a rich coconut gravy |
$5.50 |
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Sayor lemak
Malay coconut based vegetable dish that's more than a simple vegetable curry to accompany any meal |
$4.50 |
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Gado gado salad
Vegetable salad comprising of lettuce, bean curd, potato, bean sprouts and hard boiled egg, mixed in a peanut sauce dressing |
$3.95 |
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Roti canai (3pcs)
popular soft flatbread to help soak up all our delicious curry/sauce based dishes |
$2.95 |
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Murtabak
A wrapped roti stuffed with minced beef served with curry sauce |
$3.95 |
STARTERS
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Malacca winglets
Our signature chicken wing dish of over thirty years in a spicy tangy oyster based sauce. try it once and it´s likely to turn into a habit |
$4.20 |
| Chicken winglets in chilli and cracked black pepper sauce | $4.20 |
| Salt and pepper chicken winglets (dry) | $4.20 |
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Chicken dumpling
Chinese style chicken dumpling |
$3.95 |
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Fried won tons
Tasty appetiser of a thin dough skin wrapped with minced chicken and prawn |
$3.95 |
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Butterfly prawns
A yummy appetiser of bread crumb coated prawns, deep fried |
$4.95 |
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Soft shell crab
Crispy soft shell crab in a light batter |
$4.95 |
| Sesame prawn toast | $3.95 |
| Vegetable spring rolls | $2.95 |
| Duck pancake roll | $4.50 |
| Lamb pancake roll | $3.95 |
| Salt and pepper pork ribs | $4.95 |
| Barbecued pork ribs | $4.95 |
| Salt and pepper mushrooms | $3.50 |
| Salt and pepper squid | $4.95 |
| Salt and pepper prawns | $5.50 |
| Crispy seaweed | $2.90 |
| Prawn crackers | $1.30 |
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Crispy mongolian lamb
Shredded crispy lamb served with lettuce, cucumber, spring onion and plum sauce |
$6.95 |
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Crispy aromatic duck
Duck served with chinese style pancake, cucumber, shredded spring rolls onions and plum sauce |
|
| -Quarter | $7.30 |
| -Half | $13.20 |
| -Whole | $26.20 |
SOUPS AND BROTHS
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Tom yam soup
A clear, hot, spicy and sour soup with fragrant herbs. traditional thai flavours |
$3.50 |
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Won ton soup
Minced chicken and prawn dumpling in a clear stock |
$3.00 |
| Chicken and sweetcorn | $3.00 |
| Crab-stick and sweetcorn | $3.00 |
|
Won ton noodle soup
Minced chicken and prawn dumpling in a hot clear broth with noodles, garnished with leafy vegetable |
$5.00 |
FRIED NOODLES DISHES
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Singapore noodles (mee hoon)
Stir-fried thin rice vermicelli noodles |
|
| -Prawn | $5.50 |
| -Chicken | $4.95 |
| -Vegetable | $4.50 |
|
Chow mein
Popular stir fried noodles |
|
| -Prawn | $5.50 |
| -Chicken | $4.95 |
| -Vegetable | $4.50 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Bunga Raya Chinese Restaurant | Chinese, Asian |
| Alstonville Plaza Chinese Take-Away | Chinese, European, Asian, Italian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Tandoori Place Indian Restaurant (sample menu)
| Paneer Makhni Homemade cottage cheese cooked in a special sauce made of butter and chopped tomatoes | $15.95 |
| TAKE AWAY BANQUET FOR 2 (Serves 2 Adult) Only Appetiser: Mixed Vegetable Pakoras Main: Beef Vindaloo or beef curry, Balti Chicken Curry or Lamb Curry Also: Rice,2 Naan,Papdams and Mango Chutne | $39.95 |
| For 1 | $7.95 |
| Vegetable Biryani Rice pullao cooked with mixed veg and aromatic herbs & spices | $16.95 |
| HONEYMOON BANQUETS (For 2 people) (Specially Created for 2) Appetizers Papadams, Mixed Vegetables Pakoras or Veg Samosas or Keema Samosas, Tandoori Chicken or Tandoori Prawns or Lamb Tikka M | $79.95 |
| TAKE AWAY BANQUET FOR 1 (Serves 1 Adult) Only Main: Beef Vindaloo or Butter Chicken or Rogan Josh Also: Rice,Naan,Papdams,Mango Chutney | $20.95 |
| Golden Fried Chicken Nuggets Served with crispy chips, sauce & bottomless glass of soft drink | $8.90 |
| Sweet Fish Curry For those who do not like it hot- cooked with tropical fruit & a cream sauce | $18.95 |
| Clean Here for the full menu for The Tandoori Place Indian Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
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Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
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Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
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Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Bunga Raya Chinese Restaurant | Chinese, Asian |
| Alstonville Plaza Chinese Take-Away | Chinese, European, Asian, Italian |
| Savannah Coffee Lounge | International |
| Summerland House Farm | |
| Options in Alstonville | Takeaway Food |
| The Tandoori Place Indian Restaurant | Asian, Thai |
| Alstonville Mains St Takeaway | Takeaway Food |
| Mermaid Noodle Bar | Noodles, Asian |
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A fabulous restaurant serving great food.
Opening Hours
Saturday 5–9pm
Sunday 5–9pm
Monday 5–9pm
Tuesday 5–9pm
Wednesday 5–9pm
Thursday Open 24 hours
Friday 5–9pm