Reef & Beef
tender char-grilled rib fillet topped with fish & prawns served with choice of vegetables or salad & sauce |
$36.95 |
Soup of the Day
served with fresh Vienna bread |
$9.95 |
Cajun Reef Fish & Prawns
ligtly spiced & grilled served with caesar salad & avocado |
$27.95 |
Add Banana & Chocolate Sauce | $14.90 |
Ham and cheese Pizza |
Caffe con latte - flat white | $4.50 |
Bavarese notte e giorno - black and white mousse | $11 |
Agil olio e peperoncino - olive oil, garlic, chili | $18 - $21 |
Arancini gamberi , spinaci e bocconcini - rice balls filled with prawns, spinach, mozzarella on a tomato sauce | $28 |
Amariciana - tomato, bacon, onion, chilli | $19 - $24 |
TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream | $10.90 / $12.90 |
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella | $11.90 / $13.90 |
MEDITERRANEAN - Add tuna | $3.50 |
LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil | $12.90 / $14.90 |
CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives | $13.90 / $16.90 |
Grilled Fish - Delicately grilled fillets of ocean fish | $27.20 |
Caffé Latte | $4.50 |
Vegetarian Alfredo - Mixed seasonal vegetables in Napoletana sauce with a dash of cream | E: $15.70, M: $20.20 |
Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles | $18.90 |
All Saints Estate Grand Tokay, Rutherglen, Vic 30mls | $10.50 |
Espresso Liqueur creme brulee with almond biscotti | $12.90 |
Rocket, pear and parmesan salad with pear glaze | $9.90 |
Monks Prayer - Kahlua, Malibu, Frangelico and Krupnikas honey liqueur, chocolate, honey and fresh cream blended | $14.00 |