Garden salad | $3.50 |
CHILLI CON CARNE - Mexican ground beef casserole with chilli and beans served over a bed of rice with lettuce, cheese, tomato salad and sour cream; complemented with corn chips. Gluten Free | $20.95 |
Beer battered fries | $5.50 |
Corn chips | $3.50 |
SANTA FE CRISPER - Chicken breast fillets in our own secret mix of herbs and spices, with our own sweet mustard sauce. | $19.95 |
Quesadilla Wheat tortillas covered with oven melted cheese, spicy Mexican sausage mix, baked in oven, garnished with lettuce and more cheese | $12.95 |
Chilli Con Carne A tasty dish of ground beef, simmered with tomatoes, beans, onions, herbs, spices, garnished with cheese & shallots. Served with heated corn chips | $11.95 |
Bowl of tomatillo sauce | $2.50 |
Nachos Crunchy corn chips smothered in melted cheese with a side of red ranchero sauce | $6.50 |
Santa Fe Beef taco, bean taco, chicken tostada | $17.95 |
- Vegetarian (beans & cheese) served with rice and beans | $15.95 |
Acapulco (Vegetarian) picadillo taco, frijole enchilada and rice | $17.95 |
Sanan Andres Garlic prawns sauteed in ranchero sauce, jalapenos and capsicum, topped with cheese, baked in oven, served with Spanish rice and two warm wheat tortillas | $22.95 |
Amigo Burrito A wheat tortilla filled with your choice of filling (as below), sour cream & cheese, baked in oven, served with rice | - |
Hot Sauce Dip Mild ranchero sauce served with heated corn chips | $7.95 |
Corn on the Cob (LG) | $2.95 |
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. | $8.95 |
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. | $13.95 |
Napoletana Sauce (LG) | $1.95 |
Bowl of rice | $2.95 |
Gringo Beef enchilada, beef burrito and rice | $23.95 |
Montezuma's Delight A corn tortilla smothered with frijoles, cheese, heaped with a diced vegetable salad, ranchero sauce, sour cream, topped with sweet black olives | - |
Santa Fe Beef taco, bean taco, chicken tostada | $17.95 |
Bowl of heated corn chips | $2.95 |
Garlic rubbed focaccia with sides of basil pesto and olive tapenade | $6.50 |
Beef cheeks braised in red wine with carrot and lemon crush and grilled peaches | $30.90 |
Clarence river school prawns dusted in chilli and shallot flour with lime aioli | $6.50 |
Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad | $34.90 |
Chips in a basket | $4.90 |