Apricot Upside-down Cake | $9.00 |
Mexican Beef (with guacamole, sour cream & tomato relish) | $15.00 |
Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) | $19.00 |
Salt & Pepper Squid (with sweet chili sauce) | $15.00 |
Roasted Pork Chop | $20.00 |