BASKET OF CHIPS | $7.00 |
PHILLY STEAK SANDWICH rib fillet on a toasted roll w lettuce, onion, capsicum, provolone cheese, dijon mayo and chips | $18.00 |
PRAWN CARBONARA in a white wine garlic sauce with semi dried tomato, onion, spinach & lemon | $25.00 |
KIDS CALAMARI & CHIPS | $9.00 |
Choice of : Chicken, pork, beef / Prawn, seafood, roast duck | $14.60/ $21.30 |
Khao pad - Choice of : Chicken, pork, beef / Prawn, seafood | $11.00/ $20.30 |
Po pia thod - Deep fried vegetarian spring rolls | $6.60 |
Pad thai - Tossed rice noodles with bean sprout, shallot, egg and crush peanut | N/A |
Pad grathiam prigthai - Tossed with garlic, ground pepper and fresh vegetables | N/A |
FRUIT TOAST Serve with a side of butter/Jam | $5.50 |
CHICKEN SCHNITZEL TURKISH Chicken schnitzel, guacamole, bacon, lettuce, cheese and aioli (served with side fries) | $14.95 |
TRADITIONAL BREAKFAST Short-cut bacons, 2 eggs served with thick toast and a side of tomato sauce | $11.95 |
Tomato sauce/BBQ sauce | $1.00 |
STEAK BREKKY 200G Rib fillet seasoning with salt and pepper, served with 2 fried eggs, sauteed mushroom and grilled tomato | $15.95 |
Pan Seared Scallops - Served on cauliflower mash with prosciutto crumble & crème of balsamic glaze | $15.00 |
Add smoked salmon or Cajun chicken | $17.00 |
Prawn & Scallop Chicken Breast - Fillet filled with a prawn & scallop mousse, oven baked, served with a white wine & garlic cream sauce, potato & corn croquette, garden vegetables | $28.00 |
Beef Wellington - 200gm beef tenderloin lightly seared with sauteed mushrooms, bacon & onion with Dijon mustard wrapped in puff pastry, oven baked with a red wine jus served with salad and chips | $30.00 |
Prawn & Vegetable Dumplings - Steamed in a sugar cane basket with a selection of dipping sauces | $12.00 |
Chips (Large) | $5.95 |
Egg | $1.50 |
2 Whole Chickens with 2 large sides* | $47.25 |
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. | $9.45 |
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. | $27.25 |
Chocolate, caramel & hazelnut tart | N/A |
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |