Pub Food restaurant and takeaway menus in Caroline Springs

Country Baked Bread Cob - Served with virgin olive oil & dukkah	$7.90
Veg Out - Fresh baby Cos lettuce, red onion, pumpkin, olives, feta, roasted capsicum, tomato & croutons, drizzled with a creamy balsamic dressing	$19.90
Bangers & Mash - Thick home style pork sausages sautéed in a rich gravy with bacon & onion, served on a bed of creamy mash	$21.90
Spaghetti Bolognese - Traditional beef bolognese sauce served with spaghetti & sprinkled with shaved parmesan cheese	$19.90
BBQ Moroccan Burger - Lightly spiced tender chicken breast topped with cheese, pineapple, tomato, lettuce & tzatziki, served on Turkish bread with a side of chunky beer battered chips	$21.90

Bucatini Wagyu bolognaise, thick pasta with Calabrese salami and aged Italian cheese	-
Potato gnocchi with duck sausage, pancetta and hazelnuts in oregano burnt butter	$25
Japanese marinated sliced beef with sesame seaweed salad and black beans DF	$13
- Chicken schnitzel and fat chips	-
Garden salad dressed with citrus vinaigrette VG/GF	$7.50