Chinese restaurant and takeaway menus in Caulfield East
Seng Hing Gourmet Sample Menu
| Scallop with seasonal vegetables | $ 23.50 |
| Roasted pork omelette on rice | $ 10.00 |
| Deep-fried spicy calamari on rice | $ 12.00 |
| Seafood bean curd | $ 21.00 |
| Prawn stir-fried noodles | $ 18.00 |
