- add grilled chicken breast, smoked salmon or macadamia chicken | $14.90 |
Chicken burger chicken breast, avocado, salad, cafe created mayo and a mango salsa (GFA) on turkish with thick cut chips | $12.50 |
Cheeseburger and chips (GFA) | $6.00 |
(GFA V) start with.. wrap, turkish roll or white, wholemeal, gluten-free bread | $4.00 |
Thick pancake stack topped w maple syrup and your choice of yoghurt or ice-cream (V) | $10.50 |
Rosemary & sea salt roasted chat potatoes GF | $7.50 |
Spring Bay Black Mussels finished in a chilli nap sauce GF | $29.50 |
Roasted Wattleseed Brulee | $14.50 |
Big Breakfast Chorizo Sausage, Bacon, Mushrooms, Tomato, Spinach, Hash Brown & your choice of Eggs Choice of Eggs : Scrambled, Fried or Poached | $19.50 |
Fresh Juices - Orange, Pineapple, Apple, Rockmelon, Watermelon | $4.00 |
Beef Fillet on Roast Kipfler Potatoes with Creamed Spinach and Red Wine Jus | $35.00 |
Pancakes with Lemon and Sugar or Maple Syrup | $7.00 |
Tasting Plate of Australian Fauna and Flora | $18.00 |
Coffees – Flat White, Cappuccino, Short Black, Long Black, Mocha, Macchiato, Latte, Decaf | Cup $3.50 / Mug $4.50 |
Rocket salad, oven dried roma tomatoes, flaked almonds, goats cheese GFA | $14 |
Seasonal sauteed vegetables GFA | $6 |
Cacik: garlic, yoghurt and cucumber dip w bread GFA | $9 |
Revani semolina cake, orange segments, chocolate mousse, pomegranate granita | $12 |
Zucchini fritters, garlic and dill yoghurt, micro salad | $14 |