Nasi Goreng (Malaysian Styled) (Vegetable, Chicken, BBQ Pork, Seafood & Chilli) | $11.00 |
Combination or King Prawn Cashew Nut | $17.00 |
Beef with Snow Peas | $15.00 |
Sweet & Sour King Prawn | $17.00 |
Vegetable Pad Thai | $11.00 |
Combination king prawns | $16.80 |
Spring rolls (6) | $6.60 |
Braised fish fillet with ginger & shallots
Chilli or black bean or black pepper sauce |
$13.80 |
Chilli seafood | $16.80 |
Beef with cashew nuts | $13.80 |
- Duck | $16.00 |
GREEN CURRY A green curry cooked in coconut milk with bamboo shoots, carrot, capsicum, vegetables and basil leaves | - |
HOKKIEN NOODLES Stir fried noodles with soy sauce, oyster sauce and vegetables | - |
- Vegetables with Soft Tofu | $12.50 |
- King Prawn | $15.50 |
Greek Salad (Small/Large) | $7.00/$10.00 |
Calamari | $0.90 |
Pineapple Rings (2) | $1.00 |
Garlic Prawns - served on a bed of fresh salad | $12.00 |
Coleslaw (Small/Large) | $6.00/$9.00 |
Bruschetta - basil, semi dried tomatoes, spanish onion & feta | $9.95 |
Chef Salad of the Day - see specials board | n/a |
Freshly baked breads - Sweet chilli & melted cheese | $7.95 |
Freshly baked breads - Fresh cut bacon & melted cheese | $7.95 |
Red Wine Gravy | $2.00 |
Cashew Nuts Stir fried with sweet chilli jam, shallots, capsicum, onion and cashew nuts. | - |
Fish Cake (4 pcs) Minced fish blended with red chilli paste, herbs and eggs, served with cucumber,peanut and sweet chilli sauce. | $6.90 |
Special Fried Rice Fried rice with ham, prawns, chicken, egg, sultanas, pineapple and cashew nuts. | $12.50 |
Pad Lamb Thin sliced lamb fillet saute with onion, fresh mint and chilli. | $15.50 |
Chieng-Mai dish Minced chicken cooked with fresh tomatoes, chopped onion and chilli served with fresh lettuce. | $7.90 |
Calamari with Ginger | N/A |
Orange Chicken (1/2) | N/A |
Laksa Seafood or King Prawns | N/A |
Fresh Seafood Cocktail | N/A |
Fresh New Zealand Mussels (entree) | N/A |
Tasmanian Scallop | $2.00 |
Medium | $7.00 |
Fish Cake | $3.00 |
Fish of the Day (per fillet) - Barramundi | $11.00 |
Prawn Packs -small chips, 6 prawn cutlets, tartar sauce and lemon | $19.00 |
Ring Stinger chicken, runny egg, garlic, hot chilli | $6.50 |
Beefy Burger 2x Meat Patties, 2x Bacon, 2x Cheese, onion, mild american mustard, tomato sauce | $7.20 |
Chicken Coop chicken, pineapple, BBQ, ranch dressing | $6.50 |
Wogi Chips chicken, hommus, garlic | $6.50 |
Not Your Chips meat patty, sour cream, avocado | $6.50 |
Seafood | $14.50 |
Pla Pad Prik (fish only) - Deep fried fish fillet with spicy sauce and vegetables | - |
Chicken / Beef / Pork | $12.50 |
Duck | $15.50 |
Duck | $15.50 |
Tangy Lemon | $25.95 |
Continental Profiteroles | $1.95 |
Mississippi Baked | $30.95 |
Tropical Glazed | $28.95 |
Strawberry | $25.95 |
Goong Lopburi (Coconut Prawns) King prawns marinated in garlic and pepper sauce, dipped in coconut flakes and deep fried until crispy. Served with stir-fried vegetables & ginger sauce. | $25.00 |
Golden Pumpkin & Thai Basil A healthy choice for vegetarians, sauteed thick sliced pumpkin and egg, added honey-soya sauce then finished with shallot and fresh Thai basil. | $17.50 |
Royal Crying Tiger (Beef Tenderloin or Pork Neck) Your choice of meat marinated with Thai fresh herbs, whisky and grilled then sliced and served on fresh lettuce with Thai style Lime dressing and mild | $24.50 |
Saran Hot Pot (Chicken or Beef or Pork) Your choice of meat marinated in whisky then sauteed with fresh herbs, ginger, celery, onion, glass noodle in garlic & pepper sauce then baked for 15 minutes. | $22.00 |
BBQ sauce | $15.50 |
Sweet & sour
Pork |
$9.80 |
Pork | $15.50 |
West lake beef soup | $7.00 |
Sweet & sour
Beef or chicken |
$9.80 |
-Plum sauce | |
Beef | $18.50 |
Delight | $28.80 per person |
M | $5.70 |
Tofu in chilli sauce | $17.20 |
Satay Sauce full | $8.50 |
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables | N/A |
Jasmine Rice | $2.50 |
King Prawns | $18.50 |
Roti | $4.00 |
Chilli chicken | $12.00 |
Vegetarian singapore noodles
Thai rice noodles with tofu, mushroom, egg and fresh vegetables in light curry sauce |
$10.00 |
Vegetarian noodles
Thin egg noodles with tofu, mushroom and fresh vegetables in oyster soy sauce |
$10.00 |
-Chicken in oyster sauce with rice | |
Sambal fried rice
Malaysian style rice dish with chicken, onion, carrots, celery spring onion & peas in a sambal sauce (mild, medium or hot) |
$10.00 |
Miso Soup with Prawn | $4.00 |
Bulgogi (Stir fried beef) | $21.00 |
Daifuku (sticky rice cake) | $4.00 |
Chicken Karaage (deep fried marinated chicken) | $8.00 |
Chicken Wings (4 pieces) | $12.00 |
Egg Bacon & Cheese | $7.00 |
CALAMARI | $0.90 |
CRAB CLAW | $1.80 |
OPEN CHEESE CHICKEN TOMATO Turkish Melt | $9.50 |
Chicken Burger | $8.50 |