Honey Baked Pear Crumble with vanilla bean custard + ice cream | $9.90 |
Hollandaise sauce | $2.50 |
Bacon + Eggs 2 eggs, poached, fried or scrambled with bacon + thick cut toast | $13.90 |
Fish + Chips beer-battered baby Barramundi fillet served with chips + vegetables | $7.90 |
Spiced Lamb with roasted carrots, mixed salad leaves, Spanish onion, beetroot + Goldfields Ballarat feta | $23.90 |
Fish & Chips | $15 |
Fish and chips | $10 |
Garlic Bread | $6 |
Sausage and mash | $10 |
Crispy Calamari | $15 |