Pub Food restaurant and takeaway menus in Cessnock
Peden's Hotel Sample Menu
| Spicy Thai Beef Salad CRISPY NOODLES, ONION, CAPSICUM, CUCUMBER, MIXED LETTUCE & BEEF TOSSED IN OUR HOUSEMADE THAI DRESSING | $15.00 |
| Wedges w Sweet Chilli & Sour Cream (v) | $8.00 |
| Salmon Fishcake ATLANTIC SALMON FISHCAKE SERVED w A ROCKET, ROASTED CAPSICUM & SWEET POTATO SALAD w A FANTASTIC BASIL AIOLI | $15.00 |
| Classic Caesar Salad CRISPY BABY COS LETTUCE, DICED BACON, SHAVED PARMESAN, CROUTONS, EGG & OUR HOUSE CAESAR DRESSING | $14.50 |
| - ADD SALT & PEPPER SQUID (5 PIECES) | $4.00 |
Royal Oak Hotel Sample Menu
| Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso | $11.9 |
| Tomato bruschetta - roma tomato, bocconcini & basil | $9.9 |
| The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns | $13.9 |
| Duo of house-made dips - w/ toasted pitta bread & marinated olives | $12.9 |
| Toast & condiments - toasted fruit bread or sourdough w/ selected condiments | $6.9 |
221 Restaurant & Bar
Bar, Australian, Vegetarian, Pub Food, Contemporary, Gluten Free
221 Vincent St, Cessnock, Cessnock, New South Wales 2325, Australia