Cafes restaurant and takeaway menus in Chippendale
Mission Restaurant & Bar Sample Menu
| Ricotta pancake with cinnamon, peach compote and roasted hazelnut | $13 |
| Barramundi with mussels, chorizo, fennel & snow pea with sherry | $32 |
| NV Cruse Sparkling Rose (South Western France) | $10 / $45 |
| Crispy bacon | $3 |
| Polenta chips with chipotle dressing | $8 |
Bourke Street Bakery Sample Menu
| Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
| Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
| Salmon Nicoise | $15/$18 |