Currently there is no menu available for Chung Wing Market Garden in Lindisfarne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Lindisfarne below.
Name | Cuisines |
---|---|
Lee How Fook Restaurant | Asian, Chinese |
Chung Wing Market Garden | Chinese |
Below you'll find samples from menus of places nearby.
Satay Chicken | $15.00 |
Sweet and Sour Combination | $15.80 |
Chicken Mushroom | $13.80 |
Chilli Chicken | $13.80 |
Sweet and Sour Prawns in Batter | $19.80 |
Curry Beef and Chicken | $15.50 |
B.B.Q. Pork | $5.80 |
Vegetable Chow Mein | $12.80 |
Clean Here for the full menu for Lee How Fook Restaurant |
Tiramisu Bombe Alaska - Surprisingly light Tiramisu ice cream, coffee meringue, bitter coco anglaise and ‘flaming’ amaretto | $12 |
Halloumi and Sicilian Olive Crostini - Pan fried halloumi, sicilian olive tapenade, lemon salt and crusty olive bread | $15 |
Fresh vegetables | $6 |
Huon Atlantic Salmon and Pancetta - Huon Atlantic Salmon baked with crisp pancetta.Zucchini, lemon and chilli compote, prawn dumplings and a light curry butter | $33 |
Beltana Chicken Schnitzel - Tender chicken breast fried in golden coarse crumbs and served with salad, fries and YOUR sauce | $24 |
Togarashi Squid - Mint and chilli salad with lemon aioli | sml: $17, lge: $24 |
Warm Ciabatta Bread - Served with creamed truffle and garlic butters | $9 |
Steak and Chips - Porterhouse char-grilled and served with fries, salad & YOUR sauce | $29 |
Clean Here for the full menu for The Beltana Hotel |
Atlantic Salmon (smoked salmon, dill, garlic in a gorgonzola cream sauce) | $14.00 |
Huon Mushroom (Huon Valley mushroom, bacon, spinach & a creamy garlic sauces) | $14.00 |
Southern Fried Chicken Burger (the lot with bacon, cheese and egg) | $9.95 |
Chips (Small) | $3.00 |
Clean Here for the full menu for Heat Woodfired Pizza |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Lee How Fook Restaurant | Asian, Chinese |
Currency Cafe | Cafes |
Lindisfarne Fish Shop | Fish & Chips, Seafood |
The Beltana Hotel | International |
Golden Tulip Patisserie | Cafes |
Nanny Ruths Tearooms and Village Gallery | Cafes |
Heat Woodfired Pizza | Italian, Pizza & Pasta |
Chung Wing Market Garden | Chinese |
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