| Betel Leaves With Sandcrab Shaved Fresh Coconut, Chilli & Coriander (2) | $11 |
| Ma Hor - Minced Prawn, Pork & Peanuts On Pineapple (4) | $9 |
| Steamed Oxtail Buns With Spiced Black Vinegar (4) | $9 |
| Mixed Taste Plate (One Of Each) | $10 |
| Szechwan Pepper And Salt Calamari Bitter Lemon Dipping Sauce & Wombok Salad | $18 / $34 |
| White Cooked Chicken Salad Pickled Wombok & Carrots, Ginger, Cucumber & Chilli Fried Peanuts | $18 / $34 |
| Tiger Beer Mussels With Turmeric, Chilli, Coriander & Kaffir Lime Leaves | $19 / $36 |
| Crispy Fried Eggplant Chilli Bean Sauce, Mizuna, Toasted Sesame Seeds & Mint | $17 / $29 |
| Heavenly Beef, Sauce Siracha, Black Rice, Thai Basil & Pineapple | $19 / $36 |
| Sweet Sticky Pork Belly, Seared Scallops, Green Apple Salad, Cashews & Long Leaf Coriander | $19 / $38 |
| Ocean Trout & Ginger Spring Rolls, Rice Noodle Salad & Nuoc Cham | $19 / $36 |
| Miso Roasted Barramundi, Dashi Broth, Fresh Soy Beans & Wakame | $39 |
| Dry Green Curry Of Fried Kingfish, Silk Melon, Snake Beans, Kaffir Lime Leaves & Thai Basil | $38 |
| Twice Cooked Crispy Chicken, Chilli Caramel, Thai Herbs & Bean Sprouts | $34 |
| Grilled Pork Neck, Roast Chilli Relish, Green Papaya, Peanuts & Dried Shrimp | $37 |
| Cassia Braised Wagyu Brisket, Caramelised Pumpkin, Pickled Beansprouts & Taro Crisps | $37 |
| Crispy Hoisin Duck, Pak Choy, Egg Noodles & Spiced Blood Plum Sauce | $38 |
| Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $29 |
| Steamed Jasmine Rice | $4 |
| Wokked Beans With Garlic & Soy | $9 |
| Green Papaya Salad With Snake Beans, Peanuts & Shrimp Floss | $9 |
| Cassava Chips With Smoked Chilli Mayonnaise | $9 |
| Cherry Ripe’ Chocolate Chilli Marquise, Cherry Sorbet, Young Coconut Jelly & Coconut Wafer | $14 |
| Bethonga Pineapple Tart With Pineapple, Mint & Lime Granita | $14 |
| Pandanus Cheesecake, Gingerbread Crumb, Strawberries & Lemongrass Syrup | $14 |
| Black Sticky Rice, Sweet Coconut Cream, Red Papaya & Sesame Praline | $14 |
| Roast Banana Pudding, Palm Sugar Caramel & Cardamom Ice Cream | $14 |
| Coffee By Blue Sky | $4 |
| Tea By T2 | $4 |
| Betel Leaves With Sandcrab, Shaved Fresh Coconut, Chilli & Coriander (2) | $11 |
| Ma Hor – Minced Prawn, Pork & Peanuts On Pineapple (4) | $9 |
| Steamed Oxtail Buns With Spiced Black Vinegar (4) | $9 |
| Mixed Taste Plate (One Of Each) | $10 |
| Szechwan Pepper And Salt Calamari, Bitter Lemon Dipping Sauce & Wombok Salad | $24 |
| White Cooked Chicken Salad, Pickled Wombok & Carrots, Ginger, Cucumber & Chilli Fried Peanuts | $26 |
| Crispy Fried Eggplant, Chilli Bean Sauce, Mizuna, Toasted Sesame Seeds & Mint | $24 |
| Heavenly Beef, Sauce Siracha, Black Rice, Thai Basil & Pineapple | $29 |
| Ocean Trout & Ginger Spring Rolls, Rice Noodle Salad & Nuoc Cham | $28 |
| Twice Cooked Crispy Chicken, Chilli Caramel, Thai Herbs & Bean Sprouts | $26 |
| Grilled Pork Neck, Roast Chilli Relish, Green Papaya, Peanuts & Dried Shrimp | $28 |
| Cassia Braised Wagyu Brisket, Caramelised Pumpkin, Pickled Beansprouts & Taro Crisps | $28 |
| Thai Fried Rice With Pork Belly, Crispy Egg, Oyster Sauce & Coriander | $26 |
| Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $24 |
| Steamed Jasmine Rice | $4 |
| Wokked Beans With Garlic & Soy | $9 |
| Green Papaya Salad With Snake Beans, Peanuts & Shrimp Floss | $9 |
| Cassava Chips With Smoked Chilli Mayonnaise | $9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mr Wongs Chinese Restaurant | Asian, Thai, Chinese |
| Citron Modern Asian Restaurant | Asian |
| Thai Kitchen Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
| your choice of penne pasta or risotto | |
|
Roasted capsicum
Oven roasted capsicum filled w' kalamata olives, button mushrooms, sundried tomato and cream cheese. finished with crumbled fetta & a balsamic glaze |
$6.90 |
| Salad bar w' entrée | $9.00 |
|
250G porterhouse
This clean & full flavoured steak is grain fed diamantia beef from Queensland's darling downs. predominately poll hereford & droughtmaster cattle. Grain fed a the "bottletree" feedlot for 100 days |
$24.90 |
| Kids creamy penne & cheese | $8.90 |
| -400G | $27.90 |
| -With grilled prawns | $23.90 |
|
Wagyu beef lasagna
Pasta sheets layered w' bolognese, béchamel, napoli, topped w' vintage cheddar cheese |
$18.90 |
| Clean Here for the full menu for Raceview Tavern |
| Grilled prawn meal 6 | $19.85 |
| Salt & Pepper Squid 6 | $7.50 |
| Prawn cutlet | $2.60 |
| Seafood stick | $1.40 |
| Sea Scallop | $2.60 |
| Barramundi Meal | $14.95 |
| Red Emperor meal | $19.95 |
| Pacific Dory | $6.40 |
| Clean Here for the full menu for D'lish Fish & Chippery |
| Braised Prawns with Mushrooms | N/A |
| Mixed Vegetables Delight | N/A |
| Braised Steak with Cashews | N/A |
| Duck with Plum Sauce | N/A |
| Braised Chicken with Oyster Sauce | N/A |
| Braised Prawns with Almonds | N/A |
| Duck with Vegetables | N/A |
| Braised Pork with Chilli Sauce | N/A |
| Clean Here for the full menu for Mr Wongs Chinese Restaurant |
| Tea - English Breakfast, Earl Grey, Chamomile, Peppermint, Green Tea | $4 Mug |
| Tomato Brothers Famous Mixed Berry Calzone - Our own sweet pastry calzones filled with custard, raspberries, blueberries and strawberries served with a vanilla ice-cream and maple syrup | $10 |
| SEAFOOD ATLANTIS Prawns, calamari, mussels and rocket on a tomato base and garnished with a light drizzle of balsamic vinaigrette. | REG. $22 / LGE. $27 |
| - Chicken Satay - Chicken and capsicum in a satay sauce topped with roasted cashews and shallots | $22 |
| EL MEXICANA Spicy ground beef, mushrooms, capsicum, olives and salsa on a tomato base, garnished with a sour cream swirl. | REG. $20 / LGE. $25 |
| - Prawn Carbonara - Succulent prawns with bacon, onion, garlic and herbs in a cream sauce, finished with shaved parmesan and parsley | $24 |
| Just for Kids - Pizza: Cheese, Ham & Cheese or Ham & Pineapple. / Pasta: Traditional Bolognaise or Carbonara with penne pasta | $8 |
| THREE CHEESES Mozzarella, parmesan, fetta and paprika on a tomato base. | REG. $16 / LGE. $21 |
| Clean Here for the full menu for Tomato Brothers Cafe Ristorante |
| Seeded Mustard Lamb RumpToasted Wrap - with your choice of one of the following fillings (Add chips & salad $6) - with haloumi, spinach, grilled vegetables & basil pesto | $12.00 |
| Beef Burger - on half Turkish focaccia with pineapple, caramelised onion, cheddar, bacon, tomato, lettuce, beetroot, fried egg, basil aioli & BBQ sauce served with beer battered chips (Naked $18.50) | $20.00 |
| Lemon Butter Grilled Snapper or Rump Steak - with ice cream sundae dessert, glass of either Silverleaf Chenin Blanc or Silverleaf Merlot | $25.00 |
| Turkish Bread Fingers - thick cut with infused oil accompanied by a duo of dips & mixed spices | $12.00 |
| Sweet Corn Fritters Stack - served on fresh garden salad & dressed with aioli (Add bacon with caramelised chilli sauce $4 or Smoked Salmon $6) | $14.50 |
| Crispy Cajun Squid - thin cut served on Jambalaya rice with chorizo & rocket | $23.00 |
| Creamy Coconut Seafood Risotto - of fresh fish, prawns, scallops, squid, toasted coconut & coriander topped with soft-shell crab | $34.00 |
| Fish & Chips - macadamia & herb crusted king snapper oven baked in lemon butter & served with house salad & beer battered chips | $19.90 |
| Clean Here for the full menu for Cafe Conti |
| Name | Cuisines |
|---|---|
| Raceview Tavern | Pub Food, Modern Australian |
| D'lish Fish & Chippery | Fish & Chips, Seafood |
| Arabella's Espresso Lounge | Cafes |
| Mr Wongs Chinese Restaurant | Asian, Thai, Chinese |
| Grub On Newmarket | Takeaway Food |
| Tomato Brothers Cafe Ristorante | Cafes, Pizza & Pasta |
| Thai Kitchen Restaurant | Thai, Asian |
| Cafe Conti | French, Modern Australian |
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