| Betel Leaves With Sandcrab Shaved Fresh Coconut, Chilli & Coriander (2) | $11 |
| Ma Hor - Minced Prawn, Pork & Peanuts On Pineapple (4) | $9 |
| Steamed Oxtail Buns With Spiced Black Vinegar (4) | $9 |
| Mixed Taste Plate (One Of Each) | $10 |
| Szechwan Pepper And Salt Calamari Bitter Lemon Dipping Sauce & Wombok Salad | $18 / $34 |
| White Cooked Chicken Salad Pickled Wombok & Carrots, Ginger, Cucumber & Chilli Fried Peanuts | $18 / $34 |
| Tiger Beer Mussels With Turmeric, Chilli, Coriander & Kaffir Lime Leaves | $19 / $36 |
| Crispy Fried Eggplant Chilli Bean Sauce, Mizuna, Toasted Sesame Seeds & Mint | $17 / $29 |
| Heavenly Beef, Sauce Siracha, Black Rice, Thai Basil & Pineapple | $19 / $36 |
| Sweet Sticky Pork Belly, Seared Scallops, Green Apple Salad, Cashews & Long Leaf Coriander | $19 / $38 |
| Ocean Trout & Ginger Spring Rolls, Rice Noodle Salad & Nuoc Cham | $19 / $36 |
| Miso Roasted Barramundi, Dashi Broth, Fresh Soy Beans & Wakame | $39 |
| Dry Green Curry Of Fried Kingfish, Silk Melon, Snake Beans, Kaffir Lime Leaves & Thai Basil | $38 |
| Twice Cooked Crispy Chicken, Chilli Caramel, Thai Herbs & Bean Sprouts | $34 |
| Grilled Pork Neck, Roast Chilli Relish, Green Papaya, Peanuts & Dried Shrimp | $37 |
| Cassia Braised Wagyu Brisket, Caramelised Pumpkin, Pickled Beansprouts & Taro Crisps | $37 |
| Crispy Hoisin Duck, Pak Choy, Egg Noodles & Spiced Blood Plum Sauce | $38 |
| Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $29 |
| Steamed Jasmine Rice | $4 |
| Wokked Beans With Garlic & Soy | $9 |
| Green Papaya Salad With Snake Beans, Peanuts & Shrimp Floss | $9 |
| Cassava Chips With Smoked Chilli Mayonnaise | $9 |
| Cherry Ripe’ Chocolate Chilli Marquise, Cherry Sorbet, Young Coconut Jelly & Coconut Wafer | $14 |
| Bethonga Pineapple Tart With Pineapple, Mint & Lime Granita | $14 |
| Pandanus Cheesecake, Gingerbread Crumb, Strawberries & Lemongrass Syrup | $14 |
| Black Sticky Rice, Sweet Coconut Cream, Red Papaya & Sesame Praline | $14 |
| Roast Banana Pudding, Palm Sugar Caramel & Cardamom Ice Cream | $14 |
| Coffee By Blue Sky | $4 |
| Tea By T2 | $4 |
| Betel Leaves With Sandcrab, Shaved Fresh Coconut, Chilli & Coriander (2) | $11 |
| Ma Hor – Minced Prawn, Pork & Peanuts On Pineapple (4) | $9 |
| Steamed Oxtail Buns With Spiced Black Vinegar (4) | $9 |
| Mixed Taste Plate (One Of Each) | $10 |
| Szechwan Pepper And Salt Calamari, Bitter Lemon Dipping Sauce & Wombok Salad | $24 |
| White Cooked Chicken Salad, Pickled Wombok & Carrots, Ginger, Cucumber & Chilli Fried Peanuts | $26 |
| Crispy Fried Eggplant, Chilli Bean Sauce, Mizuna, Toasted Sesame Seeds & Mint | $24 |
| Heavenly Beef, Sauce Siracha, Black Rice, Thai Basil & Pineapple | $29 |
| Ocean Trout & Ginger Spring Rolls, Rice Noodle Salad & Nuoc Cham | $28 |
| Twice Cooked Crispy Chicken, Chilli Caramel, Thai Herbs & Bean Sprouts | $26 |
| Grilled Pork Neck, Roast Chilli Relish, Green Papaya, Peanuts & Dried Shrimp | $28 |
| Cassia Braised Wagyu Brisket, Caramelised Pumpkin, Pickled Beansprouts & Taro Crisps | $28 |
| Thai Fried Rice With Pork Belly, Crispy Egg, Oyster Sauce & Coriander | $26 |
| Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $24 |
| Steamed Jasmine Rice | $4 |
| Wokked Beans With Garlic & Soy | $9 |
| Green Papaya Salad With Snake Beans, Peanuts & Shrimp Floss | $9 |
| Cassava Chips With Smoked Chilli Mayonnaise | $9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mr Wongs Chinese Restaurant | Asian, Thai, Chinese |
| Citron Modern Asian Restaurant | Asian |
| Thai Kitchen Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
|
Chicken & prawn Spring rolls
Chefs own recipe of traditional spring rolls, fried golden. served w' a tangy soy & lime dipping sauce |
$9.90 |
| -With grilled prawns | $23.90 |
| Salad bar w' entrée | $9.00 |
|
Chicken louisianna (GF)
Tender chicken breast pocketed w' ham, garlic, chives & cream cheese wrapped in bacon & served w' garlic mash , roasted cherry tomatoes, broccolini & mushroom chardonnay sauce |
$22.00 |
| all mains include all you can eat vegie & salad bar | |
| your choice of penne pasta or risotto | |
| only available: 11:30 to 2:00pm daily | |
| (S)= small / (L)= large | |
| Clean Here for the full menu for Raceview Tavern |
| For Two | $38.95 |
| Prawn cutlet | $2.60 |
| Fish Pieces 3 | $4.10 |
| Whiting 6 | $7.50 |
| Greek Small/lge | $5.10/$7.10 |
| For one | $19.95 |
| Green Coleslaw or Rice small/lge | $4.40/$6.20 |
| Barramundi Meal | $14.95 |
| Clean Here for the full menu for D'lish Fish & Chippery |
| Braised Steak with Almonds | N/A |
| Braised Pork | N/A |
| Braised Steak with Pineapple | N/A |
| Braised Steak with Vegetables | N/A |
| Braised Chicken with Mushrooms | N/A |
| Dim Sims (3) Fried or Steamed | N/A |
| Crab Meat Sweet Corn Soup | N/A |
| Sizzling Fillet Steak with Ginger & Shallots | N/A |
| Clean Here for the full menu for Mr Wongs Chinese Restaurant |
| HAM & PINEAPPLE Sliced ham and pineapple pieces on a tomato base. | REG. $18 / LGE. $23 |
| - Seafood Marinara - Pan fried prawns, mussels and fresh calamari in a creamy tomato sauce, garnished with shallots and shaved parmesan | $24 |
| Your choice of Fettuccini or Penne Pasta | - |
| - Chicken & Italian Sausage - Chicken, chorizo, onion and lemon juice in a cream sauce with shaved parmesan and shallots | $22 |
| RAJA TANDOORI Chicken OR Lamb, onion and tandoori sauce on a tomato base, garnished with a mint raita swirl, mango chutney dollop and topped with cashews and snow peas. | REG. $20 / LGE. $25 |
| - Chicken & Pumpkin Risotto - Delicious traditional risotto made with Italian Arborio rice, chicken, mushrooms, roasted pumpkin and garlic in a creamy sauce, garnished with shallots | $22 |
| Tomato Brothers Famous Mixed Berry Calzone - Our own sweet pastry calzones filled with custard, raspberries, blueberries and strawberries served with a vanilla ice-cream and maple syrup | $10 |
| VEGETARIAN RAINFOREST Mushrooms, onion, capsicum, sun-dried tomatoes, eggplant and roasted pumpkin on a tomato base, garnished with a mint raita swirl. | REG. $20 / LGE. $25 |
| Clean Here for the full menu for Tomato Brothers Cafe Ristorante |
| Seeded Mustard Lamb RumpToasted Wrap - with your choice of one of the following fillings (Add chips & salad $6) - with haloumi, spinach, grilled vegetables & basil pesto | $12.00 |
| Turkish Bread Fingers - thick cut with infused oil accompanied by a duo of dips & mixed spices | $12.00 |
| Seafood Chowder - of snapper, scallops, prawns & cripsy bacon served inside a crusty cobb | $24.00 |
| Crispy Cajun Squid - thin cut served on Jambalaya rice with chorizo & rocket | $23.00 |
| Daily Melt - served on an open Turkish Bun (Add chips & salad $6) | $10.00 |
| Soup of the Day | $12.00 |
| Lemon Butter Grilled Snapper or Rump Steak - with ice cream sundae dessert, glass of either Silverleaf Chenin Blanc or Silverleaf Merlot | $25.00 |
| 250g Eye Fillet - sided with potato & zucchini souffle, saute vegetables & balsamic jus | $35.00 |
| Clean Here for the full menu for Cafe Conti |
| Name | Cuisines |
|---|---|
| Raceview Tavern | Pub Food, Modern Australian |
| D'lish Fish & Chippery | Fish & Chips, Seafood |
| Arabella's Espresso Lounge | Cafes |
| Mr Wongs Chinese Restaurant | Asian, Thai, Chinese |
| Grub On Newmarket | Takeaway Food |
| Tomato Brothers Cafe Ristorante | Cafes, Pizza & Pasta |
| Thai Kitchen Restaurant | Thai, Asian |
| Cafe Conti | French, Modern Australian |
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