Sushi Party Plate No.7 | $32.00 |
Sushi Whole Day Pack C | $9.90 |
Sushi Party Plate No.9 | $48.00 |
Whole Day Pack No.9 | $15.80 |
No.16 Chicken Chow Mein | $10.50 |
Satay Lamb | $18.00 |
Mongolian Chicken/Beef | $17.00 |
Gongbao Chicken | $17.00 |
Stir-Fried Rice | $11.00 |
BeiJing Duck Roll | $3.00 ea |
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad | MP |
Warm Octopus Salad GF with a yoghurt dressing | $22.00 |
Crumbed Calamari (six) | $8.00 |
Half doz Oysters (natural) GF | $14.00 |
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips | $80.00 |