Feta, Semi Sundried Tomato and Basil (GF sauce) (v) semi dried tomato, roast capsicum, garlic, basil tossed through fettuccine, herb olive oil, topped with crumbled feta | $17 |
Natural served with cocktail sauce | $16.50 / $33 |
- Eye Fillet 300g | $36 |
Gravy | $2 |
Salt and Pepper Calamari chef’s sweet chilli, lime japanese mayonnaise, side salad | $16 |
Pane con Spezie - Herb bread slices | $6 |
Bruschetta Boccancini - Boccancini cheese, tomato, oregano & olive oil | $10.5 |
Calamari Sale e Pepe - Salt & pepper calamari served on a bed of rocket salad | $15.9 |
Sticky Date Pudding - With butterscotch sauce & ice cream | $11.5 |
Chocolate Mudcake - With strawberries & cream | $10.5 |