Pizza Piemontese
w/ Black truffle paste, potato, pancetta & Fior di latte mozzarella |
$28.50/$50.00/$99.00 |
Calamarata allo Scoglio / Seafood Pasta
w/ scallops, prawns, calamari, mussels & cherry tomatoes tossed in white wine, garlic & chili sauce |
$38.00 |
Rucola & Pear Salad (GF) (V)
Rocket, Nashi pear, Pecorino cheese & lemon dressing |
$13.00 |
Palatine / Chips
w/ melted Pecorino cheese & Parma ham |
$9.00 |
Pizza Ricotta Nutella (25cm)
w/ hazelnuts & strawberries |
$22.00/$42.00/$62.00 |
Mediterranean
Greek style salad w diced tomatoes & cucumbers, Kalamata olives, crumbled feta finished with oregano & balsamic vinaigrette |
$16.00 |
Red Racer
Napolitano sauce, Spanish onion, red bullhorn peppers & kalamata olives with anchovies, topped with grilled tasty cheese |
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Pulled Pork Burger
Slow roasted hand pulled pork in smoky BBQ sauce on a Kaiser bun served w fresh red cabbage slaw & chips |
$15.00 |
Fish & Chips | $10.00 |
Garlic or Herb Bread | $5.00 |