| Vegetarian Samosa - Pastry filled with potatoes & peas | $1.99 |
| Chicken Samosa - Pastry filled with Chicken mince & peas | $2.50 |
| Onion Baji (2) - Onion fritters marineted in chickpeas flour herbs & spices. | $1.50 |
| Vegetables Pakura (2) - Mixed vegetables fritters with herbs, chickpeas flour & green peas | $1.50 |
| Tandoori Chicken Wings (3) - Marinated in mild spices & yoghurt,grilled in tandoori oven | $4.99 |
| Tandoori drumstick (2) - Marinated in mild spices & yoghurt, BBQ in Tandoori oven | $4.99 |
| Garden Salad - Freshly cut seasonal garden salad | $6.99 |
| Tandoori Chicken Salad - Tandoori chicken on freshly cut seasonal garden salad | $9.99 |
| Oninon Salad - Freshly sliced onion marinated with chat masala,lemon juice and green chilies | $4.99 |
| Cucumber Raita - yoghurt with cucumber, carrots, roasted cumin seeds | $3.50 |
| Mint Sauce - green mint leaves, fresh coriander, yoghurt, lemon juice & green chilies | $3.50 |
| Sweet Mango Chutney | $3.50 |
| Mixed Pickles | $3.50 |
| Plain Naan | $2.99 |
| Garlic Naan | $3.99 |
| Cheese & Garlic Naan | $4.99 |
| Keema Naan | $4.99 |
| Spinach & Cheese Naan | $5.99 |
| Cheese Naan | $5.50 |
| Butter Chicken (mild) - Boneless chicken fillets in a mild creamy sauce (L/XL) | $12.99/$15.99 |
| Mango Chicken (mild) - Chicken fillets cooked in mango yoghurt & light creamy sauce. (L/XL) | $12.99/$15.99 |
| Chicken Tikka Masala (medium) - Boneless chicken tikka cooked with onion, ginger, capsicum & tomatoe sauce. (L/XL) | $12.99/$15.99 |
| Chicken Korma (mild) - Boneless chicken fillets in a mild creamy sauce (L/XL) | $12.99/$15.99 |
| Chicken Vindaloo (hot) - Diced chicken cooked in special Goanies hot spices curry sauce. | $12.99/$15.99 |
| Lamb Saagwala (medium) - Diced lamb cooked with spinach, garlic ginger, herbs & spices. | $12.99/$15.99 |
| Lamb Korma (mild) - Diced lamb cooked in mild spices, garlic ginger & mild yoghurt sauce. | $12.99/$15.99 |
| Lamb Rogan Josh (medium) - Diced lamb cooked in Kasmiri herb, tomato, garlic ginger & spices. | $12.99/$15.99 |
| Beef Vindaloo (hot) - Diced beef cooked in special goanies hot spices gravy (L/XL) | $12.99/$15.99 |
| Beef Madras (medium) - Traditional Madras curry cooked with curry leaves, coconut cream, garlic ginger & herbs. (L/XL) | $12.99/$15.99 |
| Goat Curry (medium) - Goat meat cooked with medium curry sauce. (L/XL) | $12.99/$15.99 |
| Gulab Jamun (3) | $4.99 |
| Rosogulla | $6.99 |
| Mango Kulfi | $5.99 |
| Mango Lassi | $3.99 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Agnee Indian | Indian, Asian |
| The Indian Cafe & Restaurant | Indian, Asian |
| Curry Express | Indian, Asian |
| Touch Of India | Indian, Asian |
| Krish Indian Cuisine | Vegan, Vegetarian, Indian, Gluten Free |
Below you'll find samples from menus of places nearby.
| BBQ Chicken with Ramen | $13.80 |
| Stir Fried Combination Seafood with Crispy Egg Noodle | $15.80 |
| Stir Fried Combination Seafood Ho-fun in Egg Sauce | $15.80 |
| Braised Combination Ho-fun in Hokkien Style | $14.80 |
| Salty Fish Stir Fried Vermicelli | $14.80 |
| Singapore Style Fried Vermicelli | $14.80 |
| BBQ Chicken with Ramen in Curry Sauce | $13.80 |
| Stir Fried Beef with Crispy Egg Noodle in Black Bean Sauce | $14.80 |
| Clean Here for the full menu for River Penang |
| -large | $5.00 |
|
BBQ pork
Specially marinated slices of tender pork, barbequed and served with sweet chilli sauce |
$14.70 |
|
Fish curry (choo chi)
Fish fillet in light batter covered in our special curry sauce |
$16.80 |
|
Fish fillet sweet & sour
Fish fillet in light batter covered in our special sweet & sour sauce |
$16.80 |
|
Deep fried chicken wings (4 pcs)
Marinated chicken wing and served with sweet chilli sauce |
$7.20 |
|
BBQ beef
Specially marinated slices of tender beef, barbequed and served with a sweet chilli sauce |
$14.70 |
|
Special fried rice
Fried rice with egg, chilli, vegetable and fresh basil leaves |
$10.50 |
| Chicken/beef/pork | $14.20 |
| Clean Here for the full menu for Tuk Tuk Thai |
| Chicken teriyaki & salad | N/A |
| Grilled prawns fried rice with tomato & pineapple | N/A |
| Teriyaki chicken udon noodle soup (or stir-fried) | N/A |
| Seafood stir-fried with garlic (or garlic chili) & vegetables (prawns) | N/A |
| Steak teriyaki & salad | N/A |
| Beef, vegetable stir-fried with Asian herbs & pepper (or chicken) | N/A |
| Vegetable fried rice | N/A |
| Hot & sour beef & glass noodle soup (or seafood) | N/A |
| Clean Here for the full menu for Water Temple |
| Macchiato | $3.80 |
| Chicken Avocado Salad - Fresh garden salad topped with avocado and chicken in a honey soy marinade | $17.90 |
| Turkey Sandwich - Roasted turkey, cranberry sauce, char-grilled sweet potato, Swiss cheese and mixed lettuce on toasted Turkish bread | $14.50 |
| Mocha - Chocolate & Coffee | $7.50 |
| Mugs - extra (Available - decaffeinated, skim milk) | $0.80 |
| Fruit toast - 2 Slices hot buttered toast, packed with figs, apricots, dates, sultanas and hazelnuts | $5.90 |
| Cappuccino | $3.90 |
| 2 Filling @ | $8.15 |
| Clean Here for the full menu for Cafe Campanile |
| Filet de Porc au Bleu | $39.00 |
| Crème Brulee | $16.00 |
| 4 courses: Garlic Bread / Choice of Entrees / Choice of Plat Principal / Selection of desserts | $60.00 |
| Chicken Parisienne | $39.00 |
| Pate du Chef | $18.90 |
| Crème Caramel | $16.00 |
| Steak Tartare | $19.90 |
| Coffee Liqueurs | $12.00 |
| Clean Here for the full menu for La Porte Verte |
| Name | Cuisines |
|---|---|
| River Penang | Asian, Malaysian |
| Tuk Tuk Thai | Asian, Thai |
| Water Temple | European |
| Christine Corner Seafood | Fish & Chips, Seafood |
| Hungry Jaws Robina Quays Shopping Centre | Asian, Chinese |
| Cafe Campanile | Cafes |
| Dog & Parrot Tavern | Modern Australian |
| La Porte Verte | French |
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