PALAK KEBAB (2 pieces) gf - Mashed potato mixed with herbs, rolled in bread crumbs and deep fried | $7.00 |
VEGETABLE PLATTER (8 pieces) - Paneer Tikka, Palak Kebab, Tandoori Mushrooms, Vegetable Samosa (served with Chutney) | $22.00 |
CHILLI CHICKEN - Made with fresh green chilli tossed in Chinese sauce | $15.50 |
CHILLI PANEER vegetarian - Made with fresh green chilli tossed in Chinese sauce | $15.50 |
PANEER TIKKA - Paneer roasted with onion of capsicum in yoghurt based marinade | $15.50 |
GOBI MANCHURIAN - Cauliflower marinated with flour and cornflour tossed in Chinese sauce | $15.50 |
CHICKEN 65 - Chicken marinated and tossed in South Indian based sauce | $15.50 |
CHILLI PRAWN - Prawn marinated and tossed in Chinese based sauce | $15.50 |
VEGETARIAN CHOWMEIN - Noodles and sautéed vegetables with Chinese sauces and spices | $12.00 |
CHICKEN HONEY GARLIC - Chicken tossed in honey and garlic based sauce. | $15.50 |
GARLIC CHICKEN - Chicken deep fried and cooked in spicy and tangy sauce | $15.50 |
KHADAI CHICKEN - Chicken made in fresh corriander seeds and onion and tomato sauce | $15.50 |
PUNJABI CHICKEN - Bone chicken made in mustard oil in authentic Punjabi gravy | $15.50 |
KHADAI PANEER - Capsicum, onion, tomatoes and spices | $14.50 |
BALTI PANEER - Shredded paneer tossed in tomato based gravy with thymol seeds | $14.50 |
PUNJABI BUTTER CHICKEN - Butter chicken cooked in authentic punjabi gravy | $15.50 |
MALAI TIKKA - Roasted chicken in cheesy creamy sauce | $15.50 |
METHI MATAR MALAI -Green peas and dry fenugreek leaves made in a white creamy sauce | $15.50 |
BHUNA GOSHT (med or hot only) - Cooked with capsicum, onion and ginger, garnished with coriander. Choice of beef, lamb or chicken | $16.50 |
SAMOSA (2 pieces) - Meat | $7.00 |
SAMOSA (2 pieces) - Vegetarian - Tossed potato and green peas, with spices, plain flour, butter, rolled in triangular pancakes and deep fried | $6.00 |
CHICKPEA SAMOSA (1 piece) - Vegetarian samosa with a chunky chickpea sauce | $7.00 |
ONION BHAJI (2 pieces) gf - Onion rings covered with chickpea flour and deep fried | $6.00 |
SEEKH KEBAB - Lamb mince mixed with spices, cooked on skewer in the tandoor oven | $12.00 |
CHICKEN TIKKA (3 pieces) gf - Pieces of boneless chicken marinated with yoghurt and herbs, skewered and cooked in the tandoor oven | $8.00 |
TANDOORI MUSHROOMS gf - Button mushrooms marinated with exotic spices, cooked in the tandoor oven | $10.00 |
TANDOORI PRAWNS (6 pieces) gf - Prawns marinated in Indian spices, yoghurt, garlic, ginger and cooked in the tandoor oven | $16.00 |
TANDOORI FISH (4 pieces) gf - Fish fillets marinated with cream, yoghurt, lemon juice, spices and cooked in the tandoor oven | $15.50 |
TANDOORI CHICKEN gf - Half | $11.50 |
TANDOORI CHICKEN gf - Full - Chicken marinated in Indian spices, yoghurt, garlic and ginger, cooked in the tandoor oven | $19.00 |
LAMB CUTLET gf - Lamb cutlets marinated with spice and char grilled in the tandoor oven | $12.00 |
NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad | $26.00 |
FISH AMRITSARI gf - Fish fillets marinated with lemon and spices, coated in lentil flour and deep fried | $13.00 |
PANEER PAKORA gf - Cottage cheese and spices covered with chickpea flour and deep fried | $10.50 |
CHICKEN PAKORA gf - Pieces of boneless chicken, battered in lentil flour and spices then deep fried * GF- Gluten Free * All our curries are gluten free | $9.00 |
NIMBU CHICKEN - Boneless chicken cooked in a lemon based sauce. | $15.50 |
MANGO CHICKEN - Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander. | $15.50 |
BUTTER CHICKEN (Signature Dish) - Marinated chicken cooked in the tandoor oven, served with a sweet rich tomato, butter and cream sauce, topped with cream and coriander. | $15.50 |
CHICKEN KORMA - Pieces of chicken in a creamy sauce, garnished with cream and cashew nuts | $15.50 |
CHICKEN SPINACH - Pieces of chicken with a spinach puree and spices, garnished with ginger. | $15.50 |
CHICKEN CURRY - Pieces of chicken cooked in an authentic spicy sauce | $15.50 |
CHICKEN TIKKA MASALA - Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with coriander. | $15.50 |
CHICKEN VINDALOO (med or hot only) - Pieces of chicken and potatoes cooked in a thick rich chilli sauce, finished with coriander. | $15.50 |
TAWA CHICKEN - Chicken cooked with capsicum, onions, tomatoes and spices | $15.50 |
MINT CHICKEN - Chicken and mint cooked in Indian spices. | $15.50 |
CHICKEN MADRAS - Chicken cooked in coconut cream, a rich onion gravy and spices | $15.50 |
CHICKEN SABZI - Pieces of chicken cooked with mixed vegetables, onion gravy and spices | $15.50 |
CHICKEN KASHMIRI - Chicken breast cooked using spices | $15.50 |
CHICKEN BHUNA - CHicken with capsicum, onion, tomatoes and cooked with yoghury and onion gravy | $15.50 |
LAMB CHILLI FRY - Cooked with onion gravy and spices | $16.50 |
LAMB VINDALOO (med or hot only) - Cooked with potatoes cooked in spices with hot chilli sauce, garnished with coriander | $16.50 |
LAMB DHAL - Cooked with lentils, tomato and fine herbs in onion sauce | $16.50 |
LAMB COCONUT FRY - Cooked with coconut and curry leaves | $16.50 |
ROGAN JOSH - Cooked in rich onion gravy, garnished with coriander | $16.50 |
LAMB KORMA - Cooked in a creamy sauce topped with cream and cashew nuts | $16.50 |
LAMB SPINACH - Cooked in spinach puree, spices, garnished with ginger | $16.50 |
LAMB MASALA - Cooked with capsicum, onions, tomatoes, ginger and spices, garnished with coriander | $16.50 |
LAMB MAKHANI - Cooked in a sweet tomato, butter and cream sauce | $16.50 |
LAMB HANDI - Lamb cooked with red capsicum, onion, tomatoes and spices | $16.50 |
BEEF ROGAN JOSH - Diced pieces of beef cooked in rich onion gravy and spices, garnished with coriander | $16.00 |
BEEF SPINACH - Diced pieces of beef cooked in a spinach puree and spices, topped with coriander and ginger | $16.00 |
BEEF MADRAS - Diced pieces of beef cooked with selected spices and coconut in a south Indian style, garnished with coriander. | $16.00 |
BEEF DO PIAZZA (med or hot only) - Diced pieces of beef cooked with herbs and spices, capsicum, onion, tomato, ginger, garnished with coriander | $16.00 |
BEEF VINDALOO (med or hot only) - Diced pieces of beef marinated in vinegar and hot chilli sauce, cooked with spices and potatoes, garnished with coriander | $16.00 |
BEEF KASHMIRI - Diced pieces of beef cooked in fennel powder, nuts and coconut milk | $16.00 |
PRAWN VINDALOO (med or hot only) - Prawns cooked in vinegar and hot chilli sauce, spices and potatoes. | $18.50 |
GOAN FISH CURRY - Fish cooked in a special blend of Goan spices and coconut milk gravy, finished with coriander. | $18.50 |
FISH MASALA - Fish cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. | $18.50 |
FISH VINDALOO (med or hot only) - Fish cooked in vinegar and hot chilli sauce, cooked with spices and potatoes, garnished with coriander | $18.50 |
PRAWN MASALA - Prawns cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. | $18.50 |
FISH MADRAS - Fish cooked with selected spices and coconut in a south Indian style, finished with coriander. | $18.50 |
PRAWN MADRAS - Prawns cooked with selected spices and coconut in a south Indian style, finished with coriander | $18.50 |
PRAWN KORMA - Prawns cooked in a creamy sauce topped with coriander and cashew nuts | $18.50 |
DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. | $13.50 |
PANEER MAKHANI - Cottage cheese cooked in a sweet oriental tomato, butter and cream, finished with coriander | $14.50 |
PANEER MASALA - Cottage cheese cooked with onions, capsicum, tomatoes and special spices, garnished with coriander | $14.50 |
ALOO MUTTER - Potatoes and green peas cooked in an onion gravy, garnished with coriander | $13.50 |
NAVRATAN KORMA - A bountiful assortment of vegetables prepared in a cream based sauce, with dried fruit | $13.50 |
ALOO PALAK - Sautéed potatoes cooked spinach puree, topped with cream and ginger. | $13.50 |
EGGPLANT MASALA - Diced eggplant cooked with onions and tomato, capsicum and potato, garnished with coriander | $13.50 |
SABZI MANDI - Mixed vegetable curry, sautéed with Indian spices and garnished with coriander | $13.50 |
MUTTER PANEER - Cottage cheese cooked with green peas, finished with coriander | $14.50 |
PALAK PANEER - Cottage cheese cooked in spinach puree topped with cream | $14.50 |
MALAI KOFTA - Blended cottage cheese, potatoes and pistachio nut dumplings in a spiced gravy topped with cream, finished with cashew nuts | $14.50 |
CHICKPEA MASALA - Chickpeas cooked with tomatoes in a medium spiced sauce | $13.50 |
BOMBAY POTATO - Chunks of potato, sautéed with tomatoes and gravy, finished with coriander | $13.50 |
SABZI VINDALOO - Vegetables cooked in a chilli sauce. | $13.50 |
DHAL FRY - Lentils cooked with spices and onion gravy | $13.50 |
ALOO GOBI - Fresh cauliflower cooked with potatoes | $13.50 |
SANI PANEER - Indian style cheese cooked with onion gravy and cashews | $14.50 |
PALAK KOFTAI - Mashed potatoes and mixed veg. bolls cooked with Spanish onion | $13.50 |
SAFFRON RICE - Basmati rice cooked with saffron and topped with fried onions | $4.50 |
KASHMIRI RICE - Basmati rice cooked with nuts, sultanas and coconut cream | $7.50 |
PEAS PULAO - Basmati rice cooked with green peas and cream | $6.50 |
VEGETABLE BIRYANI (med or hot only) - Basmati rice cooked with seasonal vegetables and spices | $12.00 |
LAMB BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions | $15.00 |
BEEF BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions | $15.00 |
CHICKEN BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions | $14.00 |
PRAWN BIRYANI (med or hot only) - Prawns cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions | $17.00 |
CHICKEN FRIED RICE - Chicken cooked with basmati rice | $9.00 |
EGG FRIED RICE - Egg cooked with basmati rice | $9.00 |
ZIRA RICE - Basmati rice with cummin seeds | $5.00 |
PLAIN NAAN - Flat plain flour tandoori bread, buttered | $2.50 |
GARLIC NAAN - Garlic flavoured flat plain flour tandoori bread | $3.00 |
ROTI - Flat wholemeal tandoori bread | $2.50 |
LECHA PARATHA - Layered flaky wholemeal bread cooked in tandoor oven | $3.00 |
ALOO PARATHA - Layered flaky wholemeal bread, stuffed with spiced potatoes, cooked in the tandoor oven | $3.90 |
MASALA KULCHA - Flat plain flour bread stuffed with spiced peas, potatoes and cottage cheese | $4.00 |
CHICKEN NAAN - Flat plain flour bread, stuffed with spiced mince chicken and herbs | $4.00 |
KEEMA NAAN - Flat plain flour bread, stuffed with spiced minced lamb and herbs | $5.00 |
KASHMIRI NAAN - Flat plain flour bread stuffed with spices, herbs, fruits and nuts | $5.00 |
PANEER NAAN - Plain | $4.00 |
PANEER NAAN - Garlic - Flat plain flour bread stuffed with cheese and coriander | $4.50 |
BUTTER NAAN - Plain bread stuffed with butter | $3.50 |
SPICY KULCHA - Stuffed with onion, cheese, capsicum and green chilli | $4.00 |
RAITA - Cooling whipped yoghurt with carrots and cucumber | $3.00 |
KACHUMBER SALAD - Salad of chopped cucumbers, onions, tomatoes, coriander, lemon juice and chat masala | $4.00 |
GREEN SALAD - Garden vegetables | $4.00 |
PAPPADAMS (5 pieces) - Crispy spicy Indian wafers | $3.00 |
SAUCES - Includes: mango chutney, mixed pickles, tamarind sauce, mint sauce, plain yoghurt, red chilli pickle | $2.00 ea |
GULAB JAMUN - Dumplings in sugar syrup | $4.00 |
MANGO KULFI - Pistachio ice cream with mango topping | $4.50 |
PISTA KULFI - Pistachio ice cream Beverages | $4.00 |
LASSI - Plain, mango and rose | $4.00 |
Taj Banquet (for 2 or more) - rom Entrees - Onion Bhaji, Vegetable Samosa From Main - Choice of any one Meat Curry (Lamb, Beef or Chicken), Choice of any one Veg. Curry, Rice, Naan | $25.00 per person |
Sona Banquet (for 4 or more) - From Entrees - 2 x Chicken Tikka From Main - Butter Chicken, Lamb Rogan Josh, Dhal Makhani (veg.), Rice, Naan, Raita Dessert - Mango Kulfi or Pista Kulfi | $30.00 per person |
Family Banquet (Dine In) - four or more - From Entrees - 2 x Seekh Kebab, 4 x Chicken Tikka, 4 x Bonda, From Main - Fish/Prawn Curry, Choice of Chicken Curry, Choice of Lamb Curry, Choice of Veg. Cu | $42.00 per person |
Lamb, beef, chicken, vegetables - | $13.00 |
FAMILY PACK - 2 pcs x Tandoori Chicken, 2 pcs x Bonda, 1 x Chicken Makhani, 1 x Rogan Josh 1 x Sabzi Mandi, 2 x Saffron Rice, 2 x Naan, 1 x Raita, 4pcs x Pappadams | $52.00 |
MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice | $35.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Indian Tavern Tandoori Restaurant | Indian |
Golden Flavours | Indian, Cafe Food, Pizza, Italian |
Ginger Thai Restaurant | Chinese, Indian, Vegan, Vegetarian, Thai, Korean, Asian, Australian |
Golden Flavours | Cafe Food, Indian, Pizza, Italian |
Food o'clock Cafe | Sandwiches, Coffee and Tea, Indian |
Below you'll find samples from menus of places nearby.
The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown | $18.00 |
Tiramisu traditional Italian coffee liqueur dessert | $11.90 |
Rocket Pear & Parmesan Salad (V,GF) w balsamic dressing | $9.90 |
Antipasto a plate to share of House Made & Local Produce | $20.90 |
Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs | $17.90 / $22.90 |
Lemon Tart w shortbread ice cream & chilli sugar | $12.90 |
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce | $16.90 / $21.90 |
Fried Potatoes | $7.00 |
Clean Here for the full menu for Borchelli Ristorante |
Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup | $9.00 |
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce | $10.00 |
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) | $9.00 |
Extra Satay Sauce | $1.20 |
Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices | $14.00 |
Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs | $9.00 |
Popia pug - vegetarian spring rolls (6 per serve) | $8.00 |
Clean Here for the full menu for Piyawat Thai Restaurant |
Carbonara | $8.50 |
BBQ Pizza - (Small / Large / Family ) BBQ Sauce, Cheese, Seasoned Beef, Tomato, Onion | $6.00 / $9.00 / $13.00 |
2 x Garlic Breads | $7.00 |
Marinara | $8.50 |
Spaghetti - (Small / Large / Family ) Sauce, Cheese, Ham, Spaghetti Bolognaise | $6.00 / $9.00 / $12.00 |
Mexicana - (Small / Large / Family ) Sauce, Cheese, Capsicum, Hot Salami, Olives, Chillies | $6.00 / $9.00 / $12.00 |
Chicken Hawaiian - (Small / Large / Family ) Sauce, Cheese, Marinated Chicken Breast, Pineapple | $6.00 / $9.00 / $13.00 |
Bolognaise | $8.50 |
Clean Here for the full menu for Don Chichios |
The Boardwalk's Legendary: Chilli Lime Squid - flash fried squid tossed in our own chilli lime seasoning served with salad & house made lemon aioli | $22.90 |
Addition: tasmanian smoked salmon (50g) | $4.00/each |
Holgate ESB - it gets better as it warms up to about 6-8C degrees, a classic earthy english bitter you meet in the pub & invite home for a round of snooker & darts | $8.50 |
Addition: sausage, sauteed spinach, sauteed kale | $4.00/each |
2013 Tellurian GSM | $10.00 |
Velvet Underground - raw cacao, cacao nibs, strawberries, banana, cinnamon, protein powder, coconut H2O & almond milk | $10.90 |
Simple Simon - grilled chicken, avocado, bacon, lettuce & mayonnaise | $16.50 |
2013 Two Tails Pinot Noir | $8.00 |
Clean Here for the full menu for The Boardwalk Bendigo |
Aussie Souvlaki - Your choice of meat with lettuce, tomato, cheese, bacon, egg, fried onion & your choice of sauces, in a pita | N/A |
Cheese Pleaser - Beef, cheese, onion, lettuce & tomato | N/A |
Special - Schnitzel Burger - Chicken schnitzel, cheese, bacon, lettuce, tomato & mayo | N/A |
Plain Burger - Beef, lettuce, tomato & sauce | N/A |
Juices | N/A |
Full Grown - Onion, cheese, sauce | N/A |
Vegetable Souvlaki - Grilled eggplant, zucchini, mushrooms, capsicum, onion, lettuce, tomato, broccoli & tzaziki in a pita | N/A |
Yiros Salsa & Dip Pack - Your choice of meat, served on pita with lettuce, covered in a spicy salsa & tzaziki | N/A |
Clean Here for the full menu for Megabite |
Name | Cuisines |
---|---|
Borchelli Ristorante | European, Italian |
Piyawat Thai Restaurant | Thai |
Don Chichios | Pizza & Pasta, Takeaway Food |
The Boardwalk Bendigo | Cafes |
Megabite | Takeaway Food |
Khong Dynasty Chinese Restaurant | Chinese, Asian |
Bath Lane Cafe | Cafes |
British & American Chinese Restaurant | Chinese, Asian |
Notice wrong information? Help us keep everything about Curry Garden up to date.
Click here to send us an updateWelcome to the Curry Garden Indian restaurant. We serve a wild range of dishes. We do take away, and eat in. So pop in for a curry at the Curry Garden.
The opening hours for Curry Garden are coming soon