Currently there is no menu available for Curry Point Minor in Point Cook. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Point Cook below.
| Name | Cuisines |
|---|---|
| Priya Indian Restaurant & Catering Services | Catering, Indian |
| Curry King Indian Restaurant | Asian, Indian |
| Curry Point Minor | Asian, Indian |
| Priya Indian Restaurant | Indian |
| Dosa Bite | Indian |
Below you'll find samples from menus of places nearby.
| Chicken Gyoza (3 pcs) | $4.80 |
| Szechwan Beef - beef in very hot szechuan sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Singapore Noodle - mild spicy curry powder | n/a |
| Braised Beef Brisket - beef brisket in dark soy sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Small / Regular | $11.50/$13.50 |
| Jibbo Beef - beef in thick teriyaki sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Java Curry Chicken - chicken in mild java curry sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Fried Chicken Thigh - deep-fry chicken thigh (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Clean Here for the full menu for Silverchord Noodle |
| 1 FAMILY PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK | $20.90 |
| PARTI TRAY | $32.90 |
| Clean Here for the full menu for Jessie's Pizza |
| Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta | $13.50 |
| Goats cheese & semi-dried tomato tart - Fresh tart accompanied with a garden salad & drizzled with a vinaigrette dressing | $13.50 |
| Water - Still or Soda | $9.50 |
| Traditional Parma - Succulent chicken schnitzel topped with a rich basil Napoli sauce, sliced ham & mozzarella cheese. Served with two sides of your choice | $19.50 |
| Tasting Plate - A selection of cured small goods served with marinated feta, Kalamata Olives, grilled vegetables & accompanied with a daily dip & grilled bread - Best serves party of two | $28.00 |
| Sauce - Pepper, Mushroom gravy, Red wine jus or Garlic butter | N/A |
| Sticky Date Pudding - Served with warm Butterscotch sauce & honeycomb ice-cream | $9.50 |
| Clean Here for the full menu for The Brook On Sneydes |
| Soup- Seafood tom yum soup (prawn, fishcake, calamari, tomato and pineapple | $ 6.20 |
| Ipoh hor fun- Flat rice noodles with chicken, shrimps and fishcakes | $ 11.80 |
| Seafood curry laksa- Mixed noodles with king prawns, pork and fishcakes | $ 13.80 |
| Vegetables- Vegetables with garlic (main/ w/rice) | $ 15.80/ 12.80 |
| Hainanese cicken noodle | $ 11.80 |
| Sides or Extras- Extra cashew nuts | $ 2.00 |
| Roti Corner- Curry chicken | $ 12.80 |
| Sides or Extras- Extra chicken or meat | $ 2.00 |
| Clean Here for the full menu for Kampung Story |
| White Gold Mudcake | $28.95 |
| Enchanted Forest | $40.95 |
| Profiterole Torte | $34.95 |
| Continental Eclairs | $2.95 |
| Strawberry Glazed | $28.95 |
| Black Forest Torte | $29.95 |
| A Little Sin | $9.95 |
| Fruit Flan | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Name | Cuisines |
|---|---|
| Silverchord Noodle | Noodles, Asian |
| Cyclo De Saigon | Asian, Vietnamese |
| Jessie's Pizza | Pizza & Pasta, Takeaway Food |
| Urban Grill | Mediterranean, Hamburgers |
| Priya Indian Restaurant & Catering Services | Catering, Indian |
| Cocochine Restaurant (Point Cook) | Asian |
| Off The Hook Fish'n'Chip | Seafood, Fish & Chips |
| The Brook On Sneydes | |
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