Spicy calamaries (light battered) | $19.50 |
Peking steak or chicken or pork | $18.00 |
Deep fried bean curd with veggies | $14.50 |
Combination with sweet & sour sauce | $19.50 |
Banana Fritter | $3.50 |
Lychee Ice Cream | $4.50 |
Crispy Beef with Peking Sauce | $17.00 |
Sweet and Sour Chicken in Batter | $12.80 |
Combination Fried Kwai Teow | $14.50 |
Pineapple | $7.00 |
Flounder | $6.00 |
2 pack - 2 flakes, 2 dim sims, 2 potato cakes, $3.00 chips | $18.00 |
Chicken Fillet Burger | $7.00 |
Onion | $5.50 |
Extra Cheese | $1.00 |
Medium Chips | $4.50 |
Lunch Special - Kebab, Chips, Drink | $10.00 |
Large Chips | $5.50 |
Kebab - Chicken, Lamb | $8.50 |
Panang curry - Thai sweet curry cooked in thick coconut milk and lime leaf | N/A |
Pad bai gapao pak - stir fried mixed vegetables with garlic, chilli and sweet basil | $11.90 |
Pad med mamuang himma phan - stir fried with cashew nuts and roasted dry chilli | N/A |
Curry puffs - minced chicken, potato, onion, cooked in curry powder and puff pastry served with home made sweet and sour sauce (4 per serve) | $5.90 |
Kao pad - w prawns | $13.90 |
Diet Coke - 390ml | N/A |
BBQ | N/A |
Diet Coke - 600ml | N/A |
Roast Beef | N/A |
Wheat | N/A |