Currently there is no menu available for Dips Tavern in Glen Iris. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glen Iris below.
Name | Cuisines |
---|---|
Dips Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
Chicken Nuggets | $0.90 |
Fried Prawns | $2.20 |
Seafood Sticks | $1.90 |
Fish Cakes | $3.00 |
Tomato | $5.20 / $6.50 |
All served with lettuce and sauce (Pineapple $0.60 extra) | - |
Scallops | $2.00 |
All grilled fish | extra $0.30 |
Clean Here for the full menu for Hello Sharky's Seafood |
Greek Salad - cos lettuce, tomato, cucumber, capsicum, onion, feta with olive oil & white vinegar dressing | $8.00 |
Saganaki - pan fried kefalograviera goat cheese | $12.00 |
Bucket of Fries | $6.00 |
Rice Pudding | $5.00 |
Turkish Delight - turkish delight - serving of 4pcs | $5.00 |
Vine Leaves - vine leaves stuffed with rice (serve 6) | $6.00 |
Eggplant Dip - eggplant | $6.00 |
Spinach Pie - spinach and feta cheese pie | $7.00 |
Clean Here for the full menu for That Greek Tavern |
Pappardelle - w/ braised lamb osso buco, porcini mushrooms, baby peas & shaved reggiano | $28.50 |
Gippsland Asparagus - Char-grilled w/ poached egg, shaved grana, white truffle oil & crispy prosciutto | $14.50 |
Affogato - w/roasted almond ice cream , espresso shot, Frangelico & Amaretto biscotti | $14.50 |
Strawberry, Blueberry & Rhubarb Crumble - w/ salted caramel icecream | $14.00 |
Each Cheese | $8.50 |
Hervey Bay Scallops - Pan-seared w/ truffle celeriac puree, chilli prosciutto pangrattato & black truffle oil | $15.00 |
Roasted Potatoes - w/ parmesan, garlic & parsley | $7.50 |
Flinders Island Lamb Rack - Oven Roasted w/ cracked wheat, tomato, Persian feta, mint & smoked hommus | $33.50 |
Clean Here for the full menu for Preserve Kitchen |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Hello Sharky's Seafood | Seafood, Fish & Chips |
Mister Foxx | Cafes |
Irma's Delicious Delights | Bakery |
Dips Tavern | Pub Food |
New Beijing Chinese Restaurant | Chinese, Asian |
Little Thai Princess | Thai, Asian |
Things of Thai | Asian, Thai |
Select Bakery | Bakery |
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