Currently there is no menu available for Donut King: Brisbane International Airport in Hamilton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hamilton below.
Name | Cuisines |
---|---|
Seven Heaven Take Away | Takeaway Food |
Red Rooster | Charcoal Chicken, Takeaway Food |
The Pie Shop | Takeaway Food |
Tommy Toe Organics | Takeaway Food |
Macarthur Take Away | Takeaway Food |
Below you'll find samples from menus of places nearby.
Sweet Chilli Prawns | $17.90 |
Custard Buns (2) | $4.00 |
Satay Calamari | $13.90 |
BBQ Pork | $9.50 |
Small Fried Rice | $5.50 |
Pork Ribs & BBQ Sauce | $14.90 |
Combination Seafood | $14.90 |
Satay Lamb | $16.90 |
Clean Here for the full menu for Seven Heaven Take Away |
All seafood meals are crumbed, battered or grilled, served with your choice of beer battered chips and salad or steam vegies | |
Trio of dips with toasted turkish bread | $8.90 |
Dumpling / steamed or deep fried | $2.50 |
Lemongrass beef rice vermicelli | $16.90 |
Spread, sauces, maple syrup | $1.00 |
Vietnamese tamarind fish soup | $24.90 |
Served with lettuce, cucumber, bean sprout, mint, pickled carrot, fried shallot, roasted peanut on top and fish sauce | |
-Salmon stir fried | |
Clean Here for the full menu for Seagrill cafe Restaurant |
Red Duck Curry (gaeng phed ped ya^ang) - Exotic Thai red curry with roasted duck pieces, lychee, pineapple, tomato and fresh vegetables - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Stir-Fry Peanut Sauce (pad na´m satay) - Stir fried mixed vegetables in peanut sauce - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Red Curry (gaeng phed) - Traditional Thai red curry cooked with fresh vegetables, bamboo shoots and basil leaves in a coconut milk - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Mixed Entrée - 6 Pcs - Spring roll, satay chicken, fish cake, golden bag, prawn roll, curry puff | $10.90 |
Tom Yum - Famous hot & spicy Thai soup with onion, tomato, mushroom, lemon grass, kaffir lime and galangal - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $7.90 / $9.90 / $10.90 |
Tom Kha - Smooth exotic soup favoured by coconut milk with galangal, lemongrass and Thai herbs - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $7.90 / $9.90 / $10.90 |
Stir-Fry Oyster Sauce (pad na´m man hoi) - Stir fried mixed vegetables in oyster sauce - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Massaman (gaeng ma´t-sa`-ma`n) - A creamy rich and aromatic curry cooked with onion, potato and roasted cashew nuts - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Clean Here for the full menu for Thai Chinpala Kitchen & Restaurant |
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. | Sml: $9.95, Reg: $13.95 |
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. | 2pc: $3.90, 4pc: $7.50 |
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. | Sml: $10.95, Reg: $14.95 |
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. | $7.50 |
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. | Sml: $9.95, Reg: $13.95 |
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. | Sml: $9.95, Reg: $13.95 |
Clean Here for the full menu for The Noodle Box Brisbane Airport |
Seasonal vegetables, butter, salt + pepper | $9 |
Granola - Maple toasted oats, dried fruits + nuts, rhubarb compote and organic yoghurt | $9 |
Corn cob, chipotle butter | $6 |
200gm Grass fed Beef fillet, garlic mash, asparagus, herb butter, merlot jus | $35 |
Loose leaf teas (English Breakfast, Earl Grey, Green, Chamomile, Peppermint, Chai) | $4 |
Pineapple glazed Tiger Prawns, avocado, tomato + charred corn salsa, spiced cucumber oil | $18 |
Hand cut chips, aioli | $9 |
Babychino | $3 |
Clean Here for the full menu for Restaurant Manx |
Name | Cuisines |
---|---|
Seven Heaven Take Away | Takeaway Food |
Seagrill cafe Restaurant | Cafes, Seafood |
Old Salty's Seafood | Seafood, Fish & Chips |
Ashgrove Chinese Kitchen | Asian, Chinese |
Golden Crown Seafood Restaurant | Fish & Chips, Seafood |
Enjoy Inn Restaurant Hamilton | European, Italian |
Caffe And Gelato Milany Hamilton | Cafes, European, Desert, Italian |
Trattoria Italiana | Pizza & Pasta, Italian |
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