Scallop Dumpling (3) | $4.80 |
Duck in Plum Sauce (Half) | $18.90 |
Deep Fried Scallops (3) | $5.60 |
Black Pepper Fish | $13.90 |
Curry Puff (6) | $4.90 |
Black rice pudding
Black glutinous rice served with coconut ice cream, peanut, coconut praline and orange |
$12.90 |
-Cooked seafood | |
Calamari | $7.90 |
Cod | $7.90 / $16.90 |
King prawn coconut curry | $25.90 |
Thai Spring Rolls - 4pcs (poh piah to^t ) - Thai spring roll with vermicelli noodle and vegetables, served with a sweet chilli sauce | $8.50 |
Red Curry (gaeng phed) - Traditional Thai red curry cooked with fresh vegetables, bamboo shoots and basil leaves in a coconut milk - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Stir-Fry Ginger (pad king) - Stir fried with fresh ginger, mushroom and vegetables - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Green Curry (gaeng kieow waan) - A popular Thai green curry cooked with fresh green vegetables, egg plants and basil leaves in coconut milk - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Yellow Curry (gaeng ga` re`e) - Milk curry cooked with potato, onion, carrot and spices, gently simmered in coconut milk - Vegetarian / Chicken, Beef or Pork / Prawn or seafood | $14.90 / $16.90 / $18.90 |
Mushrooms | $4 |
Grilled Haloumi - Haloumi grilled and served with pepernata and tempura eggplant, olive oil, lemon | $16 |
200gm Grass fed Beef fillet, garlic mash, asparagus, herb butter, merlot jus | $35 |
Raisin Toast - Two slices w butter | $5.50 |
Fresh Smoothies - (Banana or strawberry) | $7 |
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. | $7.50 |
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. | $10.50 |
Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
Fresh avocado | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
Crispy hash brown | N/A |