Currently there is no menu available for Donut King in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Rene's Snack Bar | Takeaway Food |
| BBQ King Noosa | Barbeque, Takeaway Food |
| Noosaville Snack Bar | Takeaway Food |
| Burger Bar The | Hamburgers, Takeaway Food |
| Staceys Kitchens | Seafood, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Fish and Chips - traditionally beer battered barramundi, served with chips, vinegar, tartare sauce & garden salad | $19.50 |
| Fettuccine Bosciola - garlic, bacon, mushrooms and shallots in a creamy sauce | $19.00 |
| Calamari - lightly seasoned & crumbed, served with lemon & tartare sauce | $12.00 |
| B.L.T. - bacon, lettuce tomato & aioli | $11.50 |
| Greek Salad - cos lettuce, spanish onions, cucumber, feta cheese & kalamata olives, tossed in a fresh herb vinaigrette | $14.50 |
| Cheese Platter - a selection of blue vein, camembert & sharp cheddar served with crackers, dried figs & apricots. Rice crackers available on request | $21.00 |
| Traditional Breakfast - sausage, 2 eggs (fried), bacon, tomato, baked beans, hash brown & thick toast (no substitutes) | $19.50 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| Sticky Date Pudding with treacle sauce and ice cream | $10.50 |
| Steak Sandwich Pan seared minute steak served with salad, chips and bbq onions | $17.50 |
| Hot and Cold Seafood Platter for 2 Whole crab, prawns, oysters, bug, battered fish, prawn cutlets, scallops, mussels, calamari and octopus with chips, garnished with salad and fruit. | $55.50 |
| Noosa River Cold Platter A combination of oysters, crab, bug, prawns, mussels and octopus with salad and fruit. “For those cold seafood lovers” | $35.50 |
| - Clancy’s Overflow If you like steak and oysters - try this! Superb eye fillet wrapped in bacon, accompanied by 3 oysters mornay and 3 kilpatrick on the shell. “Our house specialty” | $37.50 |
| Seafood Chowder Served in a warm crusty bread roll | $15.50 |
| - Natural | $17.00 / $26.50 |
| - Veal Maisies Pan fried veal steak topped with a mushroom and lobster cognac cream sauce. “Tender veal at its best” | $32.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| BB's Classic beef, lettuce, tomato, house mayonnaise and tangy tomato sauce | $11 |
| Ninja chicken teriyaki sauce, wasabi, pickled ginger, kimchi, roasted red peppers, lettuce, house mayonnaise | $14 |
| After Burner chilli beef, jalapeno relish, cheese, lettuce, tomato, house mayonnaise | $13 |
| Top Bun lamb, brie cheese, lime slaw, piccalilli sauce, lettuce, house mayonnaise | $14 |
| Junior sized BB's classic beef 130 grams, with lettuce, house mayo, tomato, tomato sauce, cheddar cheese | $9.00 |
| BB ChickPea vegetarian pattie, cucumber and mint yoghurt raita, beetroot, lettuce, tomato, house mayonnaise | $13 |
| Downunder beef, bacon, beetroot, fried onion, egg, BBQ sauce, lettuce, tomato, house mayonnaise | $14 |
| Clean Here for the full menu for Burger Bar The |
| Raymondo's Salad - Freshly made with sun dried tomato, fresh tomato,lettuce, onion, capsicum, black olives, herbs and dressing | $8.50 |
| Sticky Date Pudding - With ice cream | $7.90 |
| Spaghetti All' Ametriciana - Spaghetti with bacon, kalamatta olives, tomato, basil, chilli, shallots, salami and Napoli sauce | $16.50 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Steak “Sanga” – toasted Turkish bread with quality local Kilcoy rib filler, lettuce, beetroot, tomato, Spanish onion, aioli & tomato chutney served with beer battered chips | $14.90 |
| 300 Gram Rib – 300 grams of Kilcoy’s rib fillet served with chips & salad or mash & veg | $29.90 |
| Antipasto Plate - roast capsicum, field mushroom, asparagus, semi dried tomato, kalamata olives, roast pumpkin, prosciutto, ham and smoked salmon served with toasted Turkish bread (GF except bread) | $16.90 |
| Mini Hawaiian Pizza | $7.90 |
| Mini Battered Fish, Chips & Salad | $7.90 |
| Calamari Salad - pan seared calamari tossed into a bed of fresh mixed leaves topped with a drizzling of mango & lime dressing (GF) | $16.50 |
| Grilled prawn skewers (GF) | $9.90 |
| Salt & Pepper Calamari – tender squid lightly fried & served with fennel & caper salad, sweet potato crisps, lemon & Thai chilli sauce finished with a green mango chutney | $13.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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