Chicken sweet corn | $6.60 |
Won ton (short) | $6.60 |
Home-made dim sim (2) (steamed or fried) | $5.00 |
Home-made mini spring roll (2) | $5.00 |
Home-made mini vegetarian spring roll | $5.00 |
Chinese sausage | $4.80 |
Prawn cracker | $3.50 |
Skewer satay chicken (2) | $8.80 |
San choy bow (2) | $8.80 |
Shoulder pork, bamboo shoot and chinese sausage, all minced. wrap them all up in the lettuce cup ourselves |
S=small L=large | |
Special fried rice | S $10.00 L $12.50 |
Steamed rice | S $5.00 L $6.00 |
Singapore noodle
Curried, soft stir-fried |
$18.00 |
Stir-fried mixed seasonal vegetables
See choice of special sauce on back page |
$17.50 |
BBQ pork tenderloin
With plum or BBQ sauce |
$20.50 |
Pork loin medallions (small pieces) | |
-Chilli-peppered- spicy salt, garlic. flavour | $20.50 |
-Yue xian-sweet, spicy, sour | $20.50 |
Lemon chicken | $20.50 |
Rhode island red (better for sharing) tossed with almond flakes, comes separately with a home-made special sauce | $22.00 |
Stir-fry with veg | |
-Chicken | $20.50 |
-Beef | $20.50 |
-Lamb | $21.00 |
-Prwan | $21.50 |
-Combination
Meat & seafood |
$21.50 |
-Seafood combination | $21.50 |
Sauce | |
-Garlic | |
-Black bean mongolian | |
-Garlic chilli
Mild med or hot |
|
Black bean chilli
Mild, med or hot |
|
Satay sze chuan curry
Mild, med or hot |
|
Extra
Cashew nuts |
$1.80 |
In batter | |
-Chicken | $20.50 |
-Pork | $20.50 |
-Prawn | $21.50 |
Sauce | |
-Honey | |
-Sweet & sour |
Menu Disclaimer
Name | Cuisines |
---|---|
Double Dragon Restaurant | Asian, Chinese |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Three Black Sheep | European |
Double Dragon Restaurant | Asian, Chinese |
On The Border Fish & Chips | Seafood, Fish & Chips |
Moama RSL | |
Moama Take Away | |
Moama Pizza Cafe | Pizza & Pasta, Cafes |
Moama Charcoal Chicken | Takeaway Food, Hamburgers |
River Thai Restaurant The | Thai, Asian |
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Click here to send us an updateAuthentic Chinese cuisine, right in the heart of Moama. Call us now to make a booking or enquire about our opening hours.
Sunday 5:30–9:30pm
Monday Closed
Tuesday 5:30–9:30pm
Wednesday 5:30–9:30pm
Thursday 5:30–9:30pm
Friday 5:30–9:30pm
Saturday 5:30–9:30pm