Peri Peri chicken skewers - with caraway and tahini yoghurt | $11 |
Grilled Quail - Marinated with fennel, garlic & smoked pimento & served with freshly picked tomato & sesame seed | $13.50 |
Fried smoked spicy calamari - with chorizo, chickpea cavolo nero and almond aioli | $15 |
Decadent chocolate truffle cake - with double cream | $10 |
Dulce de Leche - Caramel ice-cream with brittle toffee | $9.50 |