Japanese restaurant and takeaway menus in Dubbo
Sails At The Blue Lagoon Sample Menu
| Potato Skins with grated cheese and sour cream V/GF | $6.00 |
| Green Salad of lettuce, cucumber, mint, celery, petitas and aioli dresing V/GF | $6.00 |
| Char Grilled Veal Cutlet on a warm salad of borlotti bean, toasted grain quinoa, royal oak peas served with a white wine sauce and mushroom tapenade GF | $34.00 |
| Steamed Barramundi with ginger, shallots and sherry in a light soy sauce with asian greens and quinoa GF | $30.00 |
| Chips with garlic aioli and tasty cheese V | $6.00 |
