| Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G | $11.50 |
| Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey | $10.50 |
| Fruits and Yoghurt - A healthy & hearty bowl of creamy Gippsland Yoghurt, topped w freshly cut bananas and strawberries, sprinkled w roasted pistachio nuts, drizzled w honey and a dash of rose water | $9.90 |
| Toast - Noisettes Bakery’s Sourdough, Multi-grain, Dark Rye, Kalamatta Olive Sourdough, Fig and Apricot Fruit Loaf | $6.50 |
| Glicks Challah bread | $6.50 |
| Mattisse Sourdough Gluten Free | $7 |
| Spreads - Purcell’s Vanilla Rhubarb Raspberry Jam, Purcell’s Orange - | N/A |
| Challah French Toast - bananas and crushed raspberries, topped w a drizzle of maple syrup and a sprinkling of cinnamon sugar | $14.90 |
| Croque Monsieur or Croque Madame - mustard served w a garden salad | $12.9 (add fried egg $2) |
| Olive Bread Benedict - fresh sliced tomato and baby spinach, accompanied by grilled bacon and drizzled w home-made creamy hollandaise | $17.90 |
|
Middle Eastern Eggs - w pan-fried haloumi, chopped spring onions and a side of crusty Turkish bread
$16.9 (add grilled chorizo $2.9) |
- |
| Eden Garden Breakfast - tomatoes, marinated goats cheese served on Noisette’s multi grain w a garden side salad | $16.90 |
| Mexican Beans - in Eden’s own spiced hearty tomato concasse, w tasty cheese and grilled tortilla | $14.90 |
| Smashed Avocado - flakes and a cheeky lemon wedge (add $3.9 for smoked salmon, $2 for sliced fresh tomato) | $9.90 |
| Mushies on Toast - marinated goats cheese and a sprinkling of cumin served on toasted Noisette’s Sourdough | $13.90 |
| Beechwood Smoked Tasmanian Salmon - | $13.90 |
| Brunch Bruschetta - toasted multi-grain drizzled with Balsamic | $14.90 |
| Eggs on Toast - Scrambled / fried / poached served on your choice of bread w Purcell’s Tomato Chilli Chutney on the side | $9.90 |
| Breakfast Sides - Grilled Tomato - tossed in olive oil, fresh herbs, seasoned w sea salt flakes and freshly cracked pepper w a hint of ground cumin | $3.50 |
| Bacon - old school bacon with a rich and distinct flavour | $4.50 |
| Sautéed Mushrooms - seasonal mushrooms sautéed in extra virgin - and freshly cracked pepper | $3.90 |
| Spinach - sautéed baby spinach, cooked in extra virgin olive oil and - and a sneaky squirt of lemon juice | $3 |
| Smoked Tasmanian salmon comes from the cool clear waters of - | $4.90 |
| Shaved Leg Ham | $3 |
| Spicy homemade beans | $3.90 |
| Pan-fried haloumi | $3.50 |
| Chorizo | $3.90 |
| Sliced Avocado | $3.90 |
| Homemade Hollandaise Sauce | $2.50 |
| Lamb Wrap - tomato, onion, marinated feta and kalamata olives w a dollop of homemade tzatziki | $18.90 |
| Open Steak Sandwich - mixed lettuce and fresh sliced tomato served on a toasted Turkish bread | $20.90 |
| Vege Burger - fresh tomato and lettuces served w a garden salad | $13.90 |
| Sangas - Smoked sliced chicken breast w fresh sliced avocado, lettuce, mayonnaise and fresh tomato, served on Noisette’s Sourdough | $11.90 |
| Sangas - Rustic hand-cut pastrami w sauerkraut, fresh tomato, lettuce, Swiss - Sangas - Falafel wrap w tomato kasoundi (relish), grilled eggplant, lettuce | $13.90 |
| Sangas - Falafel wrap w tomato kasoundi (relish), grilled eggplant, lettuce - and fresh tomato | $10.90 |
| Lamb Salad - Marinated lamb fillet w diced cucumber, fresh tomato, onion, lettuce and fresh herbs w pomegranate dressing | $18.90 |
| Roast Pumpkin and Fetta Salad - Oven roasted pumpkin, tossed with fetta and baby spinach leaves | $14.90 |
| Thai Tuna Salad - Crunchy snow peas, cucumber, capsicum, red onions, chill and and finished with a Thai dressing | $16.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Claremont | Cafes, European |
| The Pour Kids Cafe | Cafes |
| 30 Mill Espresso | Cafes |
| Ionskys Bakehouse Cafe | Bakery, Cafes |
| Eden Espresso | Cafes |
Below you'll find samples from menus of places nearby.
| Penne Con Salsa di Scampi - infused tomato base scampi sauce | $33.00 |
| Napoletana - tomatoes, cheese, olives, anchovies (Small/Large/Family) | $14.00/$21.00/$24.00 |
| Spaghetti Napoletana - napoletana sauce | $20.00 |
| Spaghetti Spinaci - napoletana sauce, spinach and garlic | $22.00 |
| Tortellini alla Panna - bacon, egg, cream and cheese | $22.00 |
| Scaloppine al Vino Bianca - veal slices in a white wine sauce | $29.00 |
| Carpaccio di Salmone al Pepe Nero - salmon drizzles with infused black pepper, olive oi, rocket and shaved parmesan | $21.00 |
| Salmone in Crost di Prezzemolo - salmon darne covered in a pesto of parsley | $31.00 |
| Clean Here for the full menu for Rossini |
| Sushi Bento with deep fried chicken | $13.50 |
| Bento A - sukiyaki beef, deep fried chicken, salad and rice | $11.50 |
| Sukiyaki Don - thinly sliced beef and onion cooked in sukiyaki sauce | $9.00 |
| Ebitama Don - deep fried crumbed prawn and egg cooked in donburi sauce | $11.50 |
| Chicken Udon/Soba - with chicken pieces, mushroom and lettuce | $9.50 |
| Sushi and Sashimi Combination - assorted sushi and sashimi | $12.50 |
| Clean Here for the full menu for Iroli Japanese Take Away |
| Chicken with Satay or Chilli Sauce on Rice | $9.00 |
| Squid with Chilli & Lemon Grass on Rice | $9.50 |
| Vietnamese Pancake with Prawns & Pork | $14.50 |
| Seafood with Satay or Chilli Sauce on Rice | $10.00 |
| Singapore Fried Rice Noodle | $10.50 |
| Beef with Chilli & Lemon Grass on Rice | $9.00 |
| Rice Vermicelli with Grill Sliced Pork | $10.00 |
| Chicken with XO Sauce or Vegetables on Rice | $9.00 |
| Clean Here for the full menu for Hoi An Vietnamese Restaurant |
| Wedges chicken chips | $3.70 |
| Chicko Roll | $2.40 |
| Bread Butter | $1.00 |
| Kabana | $2.40 |
| Hamburger 'w' Bacon & Egg | $5.70 |
| Hot Chips | $2.00 |
| Sausage Rolls | N/A |
| Seafood Sticks | $0.60 |
| Clean Here for the full menu for 30 Mill Espresso |
| PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c | $17.40 |
| SPICY SCHNITZEL - Chicken, beef, fish or vegetarian | $7.20 |
| CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing | $14.90 |
| SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce | $11.90 |
| SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo | $12.50 |
| GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) | $13.20 |
| OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli | $14.90 |
| STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo | $10.90 |
| Clean Here for the full menu for Schnitz |
| Name | Cuisines |
|---|---|
| Rossini | Italian, European |
| Assaggi Italiani | Pizza & Pasta, Italian |
| Cafe Claremont | Cafes, European |
| Green Goose | Mediterranean, European |
| Iroli Japanese Take Away | Japanese |
| Men-Tei Ramen | Noodles, Asian |
| Hootsens Bakery-Conditorei | Bakery |
| Hoi An Vietnamese Restaurant | Asian, Vietnamese |
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