Seeded Sourdough, Sourdough, Ciabatta | $ 4 |
Gluten Free | $6 |
Loaded Fig, Fruit & Hazelnut Toast
with honeyed iota |
$ 7 |
Bircher Muesli
with yoghurt, seasonal fruits, local honey & fresh pear |
$15 |
Strawberry Panna Cotta (GF,DF,Vegan Option)
with puffed grains, seeds, nuts, fruits & yoghurt |
$17.50 |
Coconut Chia Pudding(GF,DF)
coconut milk + mandarin sorbet + meringue + berries + majik (blue spirulina) |
$17.50 |
Egg & Toast | $6 |
Bacon + Egg + Toast | $8 |
Kids Waffle
with maple syrup & ice cream |
$9 |
Fruit Bowl
with yoghurt |
$9 |
Free Range Eggs
W/sourdough - poached or scrambled |
$ 10 |
Free Range Eggs w/ Double Smoked Bacon
with sourdough poached or scrambles |
$15 |
Breakfast Gnocchi
with brussel sprouts, baby spinach, garden peas, crispy prosciutto, lemon crème fraiche & poached eggs |
$18 |
Coconut Bread French Toast
raspberry jelly, ginger soil, vanilla bean ice cream, lemon curd & berries |
$18 |
Our Open Omelette
with smoked trout, Persian feta, spring leaves & candied lemon aioli |
$18.50 |
Byron Bay Pork Belly Benedict
with chipotle hollandaise, crispy kale & pomegranate |
$18.50 |
Truffled Goat Chevre Scrambled Eggs
with oat cauliflower, artichoke chips & ciabatta |
$18.50 |
The Breakfast Burger
smoked Byron bay bacon & fried egg on a roll with chutney avocado & feta mash, jalapenos, fresh spinach & gruyere cheese |
$16 |
Add Smashed Hast | $3 |
The Very Green Salad
sautéed kale, silverbeet, peas, asparagus, broccoli, roast pumpkin, beetroot, labneh, toasted, hazelnuts & free range poached eggs |
$18 |
Add Seeded Sourdough | $1 |
Add Pork Belly | $6 |
Potato Hash
Avocado, rocket, free range poached eggs & hollandaise |
|
With garlic thyme mushrooms | $18 |
With double smoked Byron bay bacon | $18 |
With smoked salmon | $19 |
Free Range Egg | $2.5 |
Fresh Tomato | $3 |
Sautéed Kale | $3.5 |
Mushrooms | $4 |
Pork Belly | $6 |
Smoked Salmon | $6 |
Hot Smoked Trout | $6 |
Avocado | $3 |
Pork+ Fennel Sausage | $5 |
Potato Hash | $3 |
Feta | $3 |
Double Smoked Bacon | $5 |
Goats Cheese | $3 |
Oven Roasted Tomatoes | $3 |
Avo Feta Mash | $4.5 |
Black Pudding | $5 |
Bowl Of Fries
with aioli |
$6 |
Fried Chicken Burger
rocket, siracha, slaw, Smokey BBQ, spicy plum sauce & side of fries |
$18 |
The Wagyu Burger
wagyu burger, cos lettuce, tomato, vintage cheddar & truffle aioli upgrade to a mega wagyu with fried egg, extra wagyu patty & cheese |
$6 |
Pressed Pork Belly
roast pumpkin, pomegranate, hazelnut thyme crunch & whipped goats curd |
$20 |
Spring Salad
baby spinach, asparagus, toasted almonds, snow peas, teff, Persian feta & blueberries |
$16 |
Add Grilled Chicken | $4 |
Add Hot Smoked Trout | $6 |
Add Pork Belly | $6 |
Add Smoked Salmon | $6 |
Roast Lamb Salad
rocket, onion, carrot ribbons, shaved apple pine nuts & blackberry yoghurt |
$18 |
Kids Cheese Burger & Fries | $12 |
Kids Grilled Burger & Fries
with lettuce, tomato & fries |
$12 |
Menu Disclaimer
Name | Cuisines |
---|---|
Elk Espresso | Cafes |
Madisons | Cafes |
Three Beans | Cafes |
Deli & Dine on Albert | Sandwich Bar, Cafes |
Sopranos Cafe & Restaurant | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Miso udon - chicken, prawn & egg with vegetables | $12.00 |
Tenderloin (beef) | $13.00 |
Pork | $13.00 |
Prawn teriyaki | $14.00 |
Pork ramen noodle soup | $10.00 |
Tori karaage - deep fried chicken pieces with rice & salad | $10.00 |
Steamed fish with rice | $13.00 |
Chicken ramen noodle soup - chicken with vegetables | $10.00 |
Clean Here for the full menu for Fuku |
Nachos- refried bean, mozzarella, tomato salsa, guacamole and sour cream | $ 15.90 |
Chicken nuggets & chips (available from 11:00 am) | $ 11.50 |
Salt & pepper squid salad- with garlic aioli and mixed salad | $ 16.90 |
Individual fillings- avocado | $ 1.60 |
Hash browns | $ 4.00 |
Wagyu beef burger- grilled wagyu patty, bacon, cheese, tomato, beetroot, lettuce and onion jam served on turkish roll wiith chunky chips | $ 15.90 |
Pancake (1 stick- ice cream & maple syrup) | $ 7.00 |
Clean Here for the full menu for Madisons |
Corned Beef - With seeded mustard, potato salad | $16.50 |
Soup of the Day - Served with Sourdough toast | $13.00 |
Pancakes - Served with maple syrup and vanilla ice cream | $12.50 |
All sandwiches are garnished with garden salad | N/A |
Gourmet Turkish Bread - Toasted with Feta, avocado, onion, tomato, rocket and home made pesto | $16 |
Traditional English Pork Pie | $14.50 |
Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite | $6.50 |
Add leg ham or smoked salmon | $6.00 |
Clean Here for the full menu for CreativiTea |
Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles | n/a |
M&M's Minis McFlurry | n/a |
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise | n/a |
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea | n/a |
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now | n/a |
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm | n/a |
Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Coconut and Ginger Panna Cotta, Mint Jelly, Almond Biscotti and Raspberry Coulis | $15.00 |
Mosaic of Duck and Foie Gras Terrine, Cornichons, Radish and Pommery Emulsion | $24.00 |
Steamed Broccolini, Hazelnuts and Sauce Hollandaise | $9.00 |
Rocquette Salad, Cherry Tomatoes, Shaved Parmesan and French Vinaigrette | $9.00 |
Organic Chicken Supreme, Parsnip Puree, Pommes Anna and Wild Mushrooms (gf) | $38.00 |
Jasmine Rice | $9.00 |
T-Bone 500gr | $48.00 |
Clean Here for the full menu for On3 Restaurant |
Name | Cuisines |
---|---|
Elk Espresso | Cafes |
Fuku | Japanese |
Bootleg Juice Bar Broadbeach | Health Bar, Juice, European |
Madisons | Cafes |
Arigatou Broadbeach Teppanyaki | Japanese, Asian |
Macedonian House National Restaurant | |
Redentor Brazilian BBQ | Italian, Barbeque, Brazil, European |
Big Chief Flame Grill Burgers | Barbeque, Takeaway Food |
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Click here to send us an updateWednesday 6am–4pm
Thursday 6am–4pm
Friday 6am–4pm
Saturday 6am–4pm
Sunday 6am–4pm
Monday 6am–4pm
Tuesday 6am–4pm