Spiced chicken wings, hot sauce | $13 |
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
With lavosh, fruit compote, apple | $14.50 |
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa | $11.5 / $49 |
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan | $22 |
Chilli Aioli or Lemon Aioli | $1.00 |
Guacamole | $1.00 |
Beer Battered Fish w chips, salad & lemon aioli | $18.00 |
Cheese and Spinach Triangles w mint yoghurt (v) | $10.00 |
Add Parmagiana, Jalapenos, Ham | (Extra) |