Salt and Pepper Calamari Pack - 20 rings SandP calamari, chips and 375ml coca cola variety | $15.00 |
Garlic Butter or Sweet Chilli | $9.00 |
Homemade Seafood Salad | $5.00 |
Garlic butter prawn | $3.00 |
Garlic butter moreton bay bug half | $4.50 |
Spring roll & chiko roll | $2.50 |
Kabana | $3.00 |
Beer battered chips | $4.00 |
The Three Pack - 3 Pieces of Cod, 18 Calamari Rings & $ 4.50 Chips | $27.00 |
Snapper - Serve / Dinner | $ 6.80, $ 11.70 |
Calamari | $5.00 |
All Gourmet Meals are served with fresh salad, chips, tartare sauce and lemon. Includes a can of drink. | - |
Seafood Bites | $3.50 |
Potato Scallops | $1.50 |
Seafood Sticks | $1.20 |
- Bacon / Egg | $1.00 |
Mini Catch - 1 small cod, 8 calamari rings, chips and tartar sauce | $10.00 |
3 Fish Bites and chips | $4.00 |
Chiko Roll | $2.80 |
Hot Dog | $4.00 |
- Bacon | $10.50 |
THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. | $18.50 / $33.00 / $22.50 |
BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce | $34.50 |
VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe | $46.00 |
CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. | $14.50/$18.50 |