Modern Australian restaurant and takeaway menus in Ferry Wharves
Paragon Hotel
Pub Food, Modern Australian
Cnr Alfred & Loftus St, Circular Quay, NSW, 2000, Australia
Paragon Hotel Sample Menu
| LAMB SKEWERS (2 persons) six lamb skewers in a lemon marinade served with crispy lettuce, tomato, tzatziki sauce & six flour tortillas | $18.00 |
| CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing | $15.50 |
| GREEK SALAD cos lettuce, tomatoes, red onion, olives & feta cheese with balsamic dressing | $14.50 |
| - add crispy bacon and cheese | $10.50 |
| CHICKEN SCHNITZEL served with chips, salad & your choice of sauce | $15.50 |