Pub Food restaurant and takeaway menus in Ferry Wharves

Paragon Hotel

Pub Food, Modern Australian

Cnr Alfred & Loftus St, Circular Quay, NSW, 2000, Australia

Paragon Hotel Sample Menu

- add peri peri chicken $17.50
VEGGIE BURGER homemade lentil pattie with lettuce, tomato, cucumber, aioli & guacamole on a toasted bun $13.00
300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50
STEAK SANDWICH grilled Cajun steak, onion jam, tomato, lettuce, aioli, tomato relish & BBQ sauce on a toasted Turkish roll $16.00
GREEK SALAD cos lettuce, tomatoes, red onion, olives & feta cheese with balsamic dressing $14.50