Home Made Tiramisu - with dark chocolate gelati, wild berry compote, crisp biscotti & chocolate shards | $12.50 |
Famous Blue Anchorage Seafood Chowder - with tiger prawns, scallops, reef fish & sand crab with warm ciabatta bread (Entree/Main) | $17.50/$22.50 |
Bowl of Wok Tossed Seasonal Vegetables | $9.50 |
Beef & Bug Salad - with chilli, marinated beef tenderloin & garlic grilled moreton bay bugs on a tossed salad, roasted peanuts with chilli ginger & lime dressing | $23.50 |
Seared Cajun Chicken Pasta - tagliatelle tossed through a bacon & mushroom cream sauce with tomato, baby spinach & shaved parmesan (Entree/Main) | $17.50/$26.50 |
Lamb Kebab Wrap | $6.00 |
Battered Fish | $4.00 |
Fish burger | $5.90 |
Calamari | $0.40 |
Hamburger 'w' Bacon & Egg | $5.70 |
In shell Australian Scallops Grilled, with tomato, basil, & sauce vierge | $16.50 |
Spaghetti Bolognaise | $5.00 / $10.00 |
Mash Potato | $5.00 |
Greek Salad Tomato, cucumber, kalamata olives, Spanish onion, fetta, oregano, Lemon & extra virgin olive oil | Large: $16.00 |
Greek Salad - Cos Lettuce, Tomato,Cucumber, Onion, Fetta, Olives | $15 |
Smoked Salmon - Spinach, Onion,Capers, Croutons | $11 |
Carbonara - Spaghetti, Garlic, Bacon,Mushrooms, White Wine, Cream | $14 |
Dessert of the day - please ask your waiter | N/A |
Whole Sole | $18.5 |
Abrisca Premium Roasted Coffee And Loose Leaf Teas - Latte, Flat White, Macchiato, Cappuccino, Espressos, Long Black, Affogato Etc | N/A |
Regular | $4.00 |
Large Tray | $10.00 |
Freshly Made House Burgers - Choose From100% Beef, Chicken, Barramundi Or Veggieall Served On A Giant Fresh Daily Toasted Bun,With Lettuce, Tomato, Beetroot & Caramelized Onion | $12.00 |
Giant Calamari And Chips - Freshly Crumbed Withfat Chips, Lemon Wedge And Tartare Sauce | E: $10.00, M: $18.00 |
Chicken Nuggets - With salad & chips | $11.90 |
Mediterranean Mud Crab - Steamed with roasted capsicum, capers, olives and a rustico sun dried tomato basil sauce | $M/P |
Veal Lemon Cognac - Milk fed veal lightly pan fried and finished in a lemon cognac sauce | $24.90 |
Creamy Garlic Prawns served with rice | $19 |
Beer Battered Prawns on a champagne and mango salsa | $19 |
Caesar Salad Plain | $14 |
Creamy Seafood Chowder | $13 |
Eastern Grill Moroccan beef, chicken tandoori and chilli garlic prawns served with homemade dips and fragrant rice | $37 |