Japanese pepper dusted tuna w/ miso infused swe t potato mash, snow peas & sesame ponzu dressing | $26.00 |
Confit duck w/ mixed root vegetable gratin, broccolini & juniper berry jus | $26.00 |
Char siu quail w/ grapefruit salad & tamarind glaze | $16.00 |
Orange syrup cake with lemon mascarpone | $10.00 |
StixiÃs 9spice dusted lamb back strap w/ parsnip pure , baby vegetables & red wine jus | $26.00 |