- | Pane - Bread / Pizzetta |
Fresh Italian bread, with balsamic vinegar & extra virgin olive oil | $4.90 / - |
Garlic bread | $4.90 / $14.90 |
Tomato Bruschetta | $6.50 / $14.90 |
Olive tapenade Bruschetta | $6.50 / $14.90 |
Roasted capsicum & feta Bruschetta | $6.90 / $15.90 |
Garlic & Cheese | - / $15.90 |
Olives Warm olives marinated with garlic, chilli, herbs and extra virgin olive oil | $8.90 |
White Anchovies White Anchovies with olive oil, chilli and parsley served with lemon | $9.90 |
Bianchetti Local white bait lightly floured, served with lemon and lime aioli | $10.90 |
Mini Suppuli Mini cheese rice balls lightly crumbed served with aioli (6 Balls) | $12.90 |
Crumbed chicken strips & chips | $14.90 |
Salt & pepper calamari & chips | $16.90 |
Penne Napoletana | $14.90 |
Margherita or Ham & Pineapple Pizza | $15.90 |
Spaghetti Bolognese | $15.90 |
Insalata Italiana Mesculin lettuce, fresh tomato, cucumber, olives, capsicum, Spanish onion and Italian dressing | $11.90 |
Insalata Mediteranea Tomato, cucumber, Spanish onion, red capsicum, Kalamata olives, Feta cheese and oregano dressed with lemon and extra virgin olive oil | $13.90 |
Caesar Salad Baby cos lettuce, crispy bacon, egg, garlic croutons and shaved parmesan with our homemade Caesar dressing | $14.90 |
- With chicken | $18.90 |
- With prawns | $21.90 |
Rucola Con Pera A salad of rocket, pear, toasted walnuts and gorgonzola cheese dressed with a white balsamic dressing | $14.90 |
Warm Roast Pumpkin & Haloumi Salad Rocket, baby spinach, pine nuts, roasted pumpkin & grilled haloumi cheese with balsamic & honey reduction | $14.90 |
Insalata Panzanella A salad of traditional oven dried hard bread tossed with fresh tomato, basil, oregano, Spanish onion and extra virgin olive oil | $15.90 |
Potato Mash | $6.90 |
Rosemary and garlic potatoes | $6.90 |
Chips | $6.90 |
Seasonal vegetables | $6.90 |
Antipasto Della Casa (for 2 people) An Antipasto Board with Prosciutto, Calabrese Salami, Parmigiano Regiano, olives, white anchovies and pickled vegetables served with crispy warm rosemary and | $30.90 |
Sydney Rock Oysters | ½ Dozen / Dozen |
Natural | $19.90 / $30.90 |
Kilpatrick | $20.90 / $31.90 |
Champagne (with seaweed, pickled ginger, salmon roe & champagne dressing) | $22.90 / $33.90 |
Capesante Di Mare In Conchiglie Sea scallops in a shell topped with toasted garlic panko crumbs and crispy Prosciutto accompanied with a salad of shaved fennel, rocket, citrus segments and pomeg | $26.90 |
Fiori Di Zucchini (V) subject to market/seasonal availability Zucchini flowers filled with ricotta, parmesan and a touch of nutmeg finished in a light tempura batter | $19.90 |
Peperoni Ripeni (V) Oven roasted capsicum filled with rice, onion and fresh herbs served with a light tomato sugo | $19.90 |
Salt & Pepper Calamari Lightly floured served with homemade tartare sauce | $20.90 |
Soft Shell Crab Salt and Pepper soft shell crab topped with sweet chilli, fresh tomato and shallots served on mesculin lettuce | $21.90 |
Suppuli Cheesy risotto balls filled with sundried tomatoes and provolone cheese lightly crumbed served on a Bolognese sauce (or Napoletana for vegetarians) | $19.90 |
Ravioli Ai Frutti Di Mare Home made seafood ravioli filled with lobster, prawns, scallops, crab, calamari and ocean perch served in a light sugo of fresh tomato, garlic basil and extra virgin ol | $28.90 |
Gnocchi Con Aragosta Home made potato dumplings tossed with lobster, prawns, garlic, chives and a touch of chilli in a fragrant cream sauce | $28.90 |
Gnocchi Gorganzola Home made potato dumplings with a creamy parmesan and gorgonzola sauce topped with crushed walnuts | $24.90 |
Stracci Al Salsiccie Home made handkerchief pasta with a ragu of pork sausage, tomato, fennel and chilli | $26.90 |
Penne Eduardo Short tube pasta with chicken breast, semi sun dried tomatoes and pine nuts in a creamy pink sauce | $24.90 |
Penne Alla Matriciana Short tube pasta with pancetta, onion, Napoletana sauce with a touch of chilli | $24.90 |
Spaghetti Alla Marinara Spaghetti with a variety of fresh seafood sautÈed with garlic, anchovies, chilli, white wine with Napoletana sauce | $27.90 |
Fettuccine Al Salmone Fettuccine with Tasmanian smoked salmon, roasted capsicum, baby spinach, garlic and dill in a creamy white wine, cardamom and lemon sauce | $26.90 |
Linguine Ai Gamberi Linguine with Tiger prawns, zucchini, chilli, garlic, anchovies, cherry tomato, white wine and extra virgin olive oil | $26.90 |
Linguine Con Ricotta (V) Linguine with Ricotta, sundried tomatoes, rocket, garlic, chilli and extra virgin olive oil | $26.90 |
Risotto Con Gamberi Risotto with Tiger prawns, garlic, cherry tomatoes, chilli and a touch of Napoletana sauce | $26.90 |
Vitello Alla Valencia Veal scaloppini with prawns, brandy, avocado and a touch of cream | $30.90 |
Vitello Alla Parmigiana Veal scaloppini topped with eggplant, mozzarella, basil, parmesan and Napoletana sauce | $28.90 |
Saltimbocca Alla Romana Veal scaloppini layered with Prosciutto and sage finished with a white wine glaze | $28.90 |
Pollo Alla Fiorentina Grilled chicken breast fillet filled with baby spinach, sundried tomatoes and provolone cheese served on confit of garlic and cherry tomatoes | $28.90 |
Pollo Ai Gamberi Grilled chicken breast with prawns & fresh asparagus finished with a touch of cream | $30.90 |
Pollo Alla Carbonara Grilled chicken breast fillet topped with avocado in a creamy tomato and pancetta sauce | $28.90 |
Seafood Platter (may vary according to market availability) Natural oysters, smoked salmon, soft shell crab, salt & pepper calamari, grilled sea scallops, fish of the day, grilled garlic king prawns a
For 1 $85.90 / For 2 $144.90 |
- |
MANZO - STEAKS Filetto Costata All Well Done Steaks, Please allow 25mins to cook
Eye Fillet (300gr) / Rib Eye (400gr) |
- |
- Ai Funghi A creamy Swiss brown and field mushroom jus | $33.90 / $38.90 |
- Ai Gamberi Topped with tiger prawns in a creamy sauce infused with seeded mustard | $37.90 / $42.90 |
Margherita (V) Tomato base, mozzarella & basil | $19.90 |
Tropicale Tomato base, mozarella, ham & pineapple | $21.90 |
Supreme Tomato base, mozarella, salami ,ham capsicum, onion, mushrooms & olives | $21.90 |
Mediterranea (V) Tomato base, mozarella, grilled eggplant, roasted capsicum, olives & Spanish onion | $22.90 |
Milano Garlic base pizza topped with prawns, prosciutto, mushrooms and spinach | $25.90 |
Salmone Bianco base pizza topped with smoked salmon, avocado, Spanish onion fresh tomato and capers finished with lemon and chive crËme fraiche | $25.90 |
Chorizo E Zucca Bianco base with chorizo, roasted pumpkin, gorgonzola and provolone, topped with rocket leaves and drizzled with honey balsamic | $23.90 |
Portofino Tomato base, mozzarella, marinated chicken, zucchini and eggplant | $24.90 |
Calabrese Tomato base, mozzarella, Calabrese salami, olives & chilli | $22.90 |
Salsiccie Tomato base, mozzarella, Italian home style pork sausage, mushrooms & chilli | $22.90 |
Messicana (Spicy) Tomato base, mozzarella, calabrese salami, pork sausage, onion, capsicum & jalapenos | $22.90 |
Gamberi Tomato base, mozzarella, prawns, garlic, cherry tomato and bocconcini | $24.90 |
Affogato Vanilla ice-cream topped with a shot of espresso | $8.90 |
- Add Frangelico | $12.90 |
Crespelle Al Ciocolato Vanilla crepe parcel filled with ricotta and mascarpone cream served with white chocolate ganache and strawberries | $13.90 |
Creme Brulee Vanilla bean infused crème brulee served with almond biscotti | $13.90 |
Zuccotto Ai Datteri Hot sticky date pudding served with vanilla ice cream and home made Butterscotch sauce | $13.90 |
Crostata Di Banane Hot crispy banana tart cooked with flake almond, cinnamon sugar and butterscotch sauce topped with vanilla ice-cream (allow 15 minutes baking time) | $15.90 |
Crostata Di Mele Hot crispy apple tart, topped with vanilla ice-cream (allow 15 minutes baking time) | $15.90 |
Budino Al Ciocolato Decadent chocolate pudding with a thick melting centre served with vanilla gelato (allow 15minutes baking time) | $15.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Cucina 105 | Pizza & Pasta, Italian |
El Mineh Bakery | Pizza & Pasta, Bakery |
La Bella Vita Pizzeria and Pasta | Pizza & Pasta, Italian |
Cadillac Pizza | Pizza & Pasta |
Gemelle Ristorante Italiano | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
GREEK SALAD | $9.00 / $12.00 |
GARDEN SALAD | $6.00 / $9.00 |
D'ROOST HALF MEAL half chicken, small chips, small garlic sauce & a 600ml Coca Cola variety | $15.00 |
- Medium | $25.90 |
VINES LEAVES | $2.00ea |
TABOULI | $7.00 / $9.00 |
LABNE | $6.00 / - / $10.00 / - |
SAUCES (tomato, BBQ, chilli, sweet chilli) | $1 each |
Clean Here for the full menu for D'roost |
Garlic & Mozzarella Pizza Crust | $12.9 |
Scampi e gamberoni - scampi and king prawns with salmoriglio dressing and mix salad | $32.9 |
Assorted Teas | $4 |
Penne pollo e avocado - penne with avocado, chicken breast in pink sauce | e: $17.9, m: $20.9 |
Crocchette di patate con provolone - potato croquettes filled with provolone cheese on a bed of rocket salad | $18.9 |
Frittelle di zucchine - zucchini fritters with aioli sauce | $14.9 |
Affogato con liquore - vanilla ice-cream with espresso and frangelico liquor | $11.9 |
Gnocchi con asparagi e granchio - gnocchi with blue swimmer crab meat, asparagus cooked in napoletana sauce & a touch of cream. | e: $21.9, m: $24.9 |
Clean Here for the full menu for Cucina 105 |
Fried rice with egg, peas, corn and carrots | $8.00 |
- In soy or oyster sauce | $8.00 |
Steamed rice with pork chop and fried egg. | $9.50 |
Combination soup in hot with rice | $11.00 |
- Satay sauce | $12.00 |
Combination omelet & rice | $11.00 |
Fried spring rolls (9 mini rolls) | $7.00 |
Rice vermicelli salad with braised lemon grass chicken | $9.50 |
Clean Here for the full menu for V N Noodle House |
Yearling 400g - Rump | $23 |
Tomato Bruschetta | $7.50 |
Mixed Grill - Lamb loin chop minute steak, bacon, two sausages, grilled tomato & egg | $21 |
Wedges - with sweet chilli & sour cream | $7.00 |
Chicken Scnitzel with Chips | $7 |
Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives | $7 |
Garlic Bread with Cheese | $6 |
Big Beef 120g - Prime beef with Bacon, egg, lettuce, Tomato, Onion, Beetroot, BBQ Sauce & Chips. | $12.00 |
Clean Here for the full menu for Collingwood Hotel |
Prawn Chopsuey - boneless prawns marinated in soysauce & chinese herbs mixed with fresh vegetables served on steamed rice | $22.50 |
Prawn Chowmein - fresh prawns cooked with noodles, chinese herbs, soy sauce & vegetables | $22.50 |
Chilli Lamb - boneless lamb marinated in soysauce, chilli & chinese herbs mixed with fresh vegetables served on steamed rice | $14.50 |
Butter Chicken | $15.50 |
Steamed Rice - 1 bowl steamed rice | $3.00 |
Gulab Jamun | From $18.50/Kg |
Farm Fresh Rooster Thali - 1 bowl farm fresh meat bird chicken curry, vegetable curry, dhal, chutney, rice & roti | $22.50 |
Farm Fresh Chicken Thali - 1 bowl farm fresh meat bird chicken curry, vegetable curry, dhal, chutney, rice & roti | $18.50 |
Clean Here for the full menu for Fiji Style Desi Dhaba |
Name | Cuisines |
---|---|
D'roost | Middle Eastern, Charcoal Chicken |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Pizza & Pasta, Italian |
Kool Kitchens | |
Bariloche Cakes | Desert, Bakery |
La Selecta Bakery | European, Bakery |
El Mineh Bakery | Pizza & Pasta, Bakery |
Copernicus Cafe Restaurant | Cafes |
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