Remy Martin Cognac Vsop | $12.00 |
Gnocchi verde with prawns, snowpeas shallots and cream | $20.00 / $26.00 |
Fried zucchini flower stuffed with mozzarella, prawns and rocket | $20.00 |
Boneless flathead in beer batter with shoestring chips and tartare sauce | $26.00 |
Courvoisier Cognac Vsop | $12.00 |
Tortellini In Broth Fresh Broth Bologna Style | $12.50 |
Barramundi Fillet | n/a / $29.00 |
Eggplant Parmiggianna Layers of Eggplant, Mozzarella & Tomato | $16.50 / $24.00 |
Tiramisu Mascarpone Delight | $13.50 |
Ravioli Bolognese | $15.50 / $23.00 |
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |