Chicken Schnitzel | $30.00 |
Hazelnut Nougat Ice Cream Terrine - with Crème Anglaise and Raspberry Coulis | $16.80 |
Tuna Carpaccio - With crispy prawns, fried capers, wasabi aioli , fine herbs and peanut crumbs | $22.00 |
Veal and Guinness Pie - With mushroom ragout and garlic mash | $38.00 |
Roasted rosemary salt potatoes | $11.80 |