Corn custard - with zucchini flower, roasted spring vegetable, truffle, tomato and shallot salsa | $20.80/$27.80 |
Chocolate and Orange Tart - with Blood Orange Gelato | $16.80 |
Rocket, pear and parmesan salad with red wine vinaigrette | $14.80 |
Deboned Spatchcock - With corn custard, truffle, tomato and shallot salsa, zucchini flower and spring vegetables | $38.00 |