- MIXED SEAFOOD | $18.90 |
ICE CREAM SUNDAE Vanilla ice cream topped with Chocolate, caramel or strawberry sauce and crunchy nut. | $5.90 |
PLA PRIEW WAN Deep fried whole snapper with sweet & sour sauce and vegetables. | $27.90 |
PED - OB Homemade boneless roasted duck with ginger sauce and steamed Bok-Choy. | $19.90 |
CHOICES OF: - MUSHROOM | $7.50 |
Fillet Steak | $30.00 |
Grilled polenta, asparagus and barbecued artichoke - with mustard seed dressing | $20.80/$27.80 |
Shoestring fries | $11.00 |
Mango and Cointreau Soufflé - with Vanilla Bean Gelato | $16.80 |