Lamb or Chicken Gyros - marinated lamb or chicken off the spit, wrapped in hot pita bread with tzatziki dip, lettuce, tomato, onion | $13.00 |
Vine Leaves - vine leaves stuffed with rice (serve 6) | $6.00 |
Mixed Meat Platter - selection of mixed charcoal grilled meats - for 2 (lamb and chicken gyros, keftethes and lamb cutlets) | $45.00 |
Caviar Dip - pink caviar dip | $6.00 |
Potato Dip - potato & garlic | $6.00 |
Rocket & Roast Pumpkin Salad - w/ Persian feta & pine nuts | $7.50 |
Chicken, Fish, Calamari or Steak (served with Chips & Salad) | $13.00 |
Fish of the day | Market Price |
Each Cheese | $8.50 |
Portarlington Mussels - Steamed w/ white wine, saffron, chilli, garlic, tomato & coriander | $14.00 |