Currently there is no menu available for Golden Fleece Hotel in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
| Name | Cuisines |
|---|---|
| Ground Zero Hotel | Pub Food |
| Golden Fleece Hotel | Pub Food |
| The New Commercial Hotel | Pub Food |
| The Shatto Lounge Reception And Tavern | Pub Food |
| Liverpool Catholic Club | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
| MJADRA | $5.00 / - / $10.00 / - |
| PICKLES | $5.00 / - / $8.00 / - |
| Kafta | $6.00 |
| D'ROOST FAMILY MEAL 2 whole chickens, family chips, medium garlic sauce, medium pickles & 1.25L Coca Cola variety | $48.00 |
| - Medium | $25.90 |
| Single skewers | $6.00 |
| VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll | $19.00 |
| Clean Here for the full menu for D'roost |
| Short Black | $3 |
| Assorted Teas | $4 |
| Grigliata mista di pesce per due - seafood platters recommended for 2 (whole lobster mornay, fried calamari, grilled king prawns, scallops, lemon sole, blue swimmer crab & fresh fish) on a bed of chip | $139.9 |
| Chips | $6.9 |
| Barramundi con vellutata di piselli - grilled wild barramundi fillet with mash potato & pea soup | $29.9 |
| Spaghetti ai frutti di mare - spaghetti tossed with fresh seafood, garlic, chilli & cooked in napoletana sauce | e: $21.9, m: $24.9 |
| Asparagus with shaved parmesan | $6.9 |
| Bruschetta Pizza Crust | $14.9 |
| Clean Here for the full menu for Cucina 105 |
| Stir fried king prawns with onion and shallot | $10.00 |
| Stir fried beef with garlic, onion, shallot | $9.50 |
| - Curry sauce | $12.00 |
| Stir fried king prawns with snow peas in oyster sauce | $11.00 |
| Steam rice with crispy skin chicken | $10.00 |
| Vegetables spring rolls | $7.00 |
| Stir fried beef with black pepper sauce | $9.50 |
| Stir fried beef with ginger, shallot | $9.50 |
| Clean Here for the full menu for V N Noodle House |
| Battered Perch Fillets - served with Chips & Salad or mash & veg | $17.50 |
| Big Beef 120g - Prime beef with Bacon, egg, lettuce, Tomato, Onion, Beetroot, BBQ Sauce & Chips. | $12.00 |
| Schnitzels served with Chips & salad or mash & veg - Chickenor veal | $17.50 |
| Mixed Grill - Lamb loin chop minute steak, bacon, two sausages, grilled tomato & egg | $21 |
| 400g T-Bone | $23 |
| Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives | $7 |
| Wedges - with sweet chilli & sour cream | $7.00 |
| Fettucini Boscialo - with smokey bacon & mushrooms in a rich creamy sauce. | $14.90 |
| Clean Here for the full menu for Collingwood Hotel |
| Scaloppine alla Primavera - Pan fried veal with mushrooms and spinach and finished white wine cream sauce. Served with seasonal vegetables | $29.9 |
| Prosciutto san Danielle - Tomato base, fior di latte mozzarella herbs and cooked, then topped with prosciutto san danielle | $23.5 |
| Grigliata di Costolette d'Agnello - Grilled marinated lamb cutlets finished with a malt vinegar glaze. Served with mash | $31.9 |
| Spaghetti Bolognaise - Spaghetti in Italian tomato and meat sauce | $13.5 |
| Italian - Mixed mesculin leaves, tomato, cucumber, Spanish onion dressed with balsamic vinegar and extra virgin olive oil | $11.9 |
| Spinaci e Ricotta - Olive oil base, spinach, ricotta, pine nuts, fior di latte mozzarella, folded and topped with napoletana sauce | $21.9 |
| Tiramisu - Rocco’s tiramisu prepared in the traditional way with layers of Italian Biscuit, mascarpone, coffee and liquor | $11.9 |
| Clean Here for the full menu for Rocco's Ristorante |
| Name | Cuisines |
|---|---|
| D'roost | Charcoal Chicken, Middle Eastern |
| Mr Ko Chinese Restaurant | Asian, Chinese |
| Cucina 105 | Italian, Pizza & Pasta |
| Kool Kitchens | |
| Bariloche Cakes | Bakery, Desert |
| La Selecta Bakery | Bakery, European |
| El Mineh Bakery | Bakery, Pizza & Pasta |
| Copernicus Cafe Restaurant | Cafes |
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