Indian restaurant and takeaway menus in Graceville
Ceylon Inn Sample Menu
| Beef Rendang – Beef gently simmered in coconut milk with traditional spices & chilli | $18.50 |
| Spinach & Garlic Naan | $5.50 |
| Dhal (*) - Nourishing red lentils cooked with aromatic spices to an authentic Indian recipe | $10.90 / $16.50 |
| Cheese Naan | $4.50 |
| Tibetan Chicken Chasha – Boneless Chicken sautéed with freshly grounded Tibetan spices, crushed red pepper, turmeric & fresh coriander to make a luscious creamy curry. | $18.50 |
Ceylon Inn Sample Menu
| Spinach, Cheese & Garlic Naan | $5.50 |
| Meat Lovers - A tasty selection of Chicken Kaju, Beef Korma, and our signature dish Lamb Ceylon served with saffron rice | $27.90 |
| Devilled Beef – Tender lean beef stir fried with vegetables to an ancient Sri Lankan recipe | $18.50 |
| Lamb Bistake – Lightly spiced lean tender lamb with sautéed mushroom, onion & tomato served on a sizzling Hot Plate | $18.50 |
| Tibetan Lamb Springrolls (4) - Homemade chunky village style | $9.95 |