|
Fish Saagwala - Fish fillets cooked with spinach & a blend of spices in a light creamy sauce
|
$21.90
|
|
Naan A traditional Indian bread made of plain flour & baked in the Tandoor
|
$3.90
|
|
Vege Korma - An assortment of seasonal vegetables in a traditional sauce of yoghurt, nuts & spices
|
$10.90 / $16.50
|
|
Chicken Tikka Masala – Tikka chicken cooked with onion & capsicum in a rich creamy tomato sauce
|
$18.50
|
|
Lamb Bistake – Lightly spiced lean tender lamb with sautéed mushroom, onion & tomato served on a sizzling Hot Plate
|
$18.50
|
