Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives
|
$10.95 per person
|
Add feta
|
$3.50
|
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley
|
$26.00
|
Seasonal Market Vegetables - With butter, sea salt & garlic
|
$6.95
|
Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes
|
$9.50 / $12.50
|