Gyoza | $7.00 |
katsu Curry Don - pandko crumbled chicken, curry sauce, tonkatsu sauce | $12.00 |
O Don - simmered beef, onion, donburi soy, tonkatsu sauce, shallots, sesame | $12.00 |
Salmon Aburi | $12.00 |
Beeef - japanese udon+ bokchoy, shitake , shallots, soy and mushroom base | $11.00 |
Seafood Mee Goreng | $12.80 |
Mixed Sushi platter - 6 salmon , 6 tuna 4 white fish, 4 prawn, 4 unagi, 2 egg, 2 inari | $25.00 |
Sashimi (Entre 15pcs / main 25pcs) | $10.00 / $17.00 |
Soup Noodle - Seafood Noodle Soup | $9.80 |
Spicy Fried Noodle | $10.80 |
Calamari pack: (6) calamari rings, chips & a tub of tartare sauce | $7.50 |
Pickled onion | $0.70 |
Mayonnaise | $1.00/tub |
Sweet chilli | $1.00/tub |
Corn jack | $2.20 |
Kaisen Ramen | $14.00 |
Yakisalmon | $21.80 |
Tonkatsu Ramen | $12.80 |
Kemchee Jiru | $3.80 |
Sake | $4.80 |
Ebi - Prawn | $1.50 |
Brown Rice Roll - Cooked tuna with cucumber, Teriyaki chicken, Vegetable | 1 pcs: $3.00 |
Gyoza (Steamed) - Pork Or Vegetarian dumpling | $6.80 |
Gyoza (Pan fried) - Pork Or Vegetarian dumpling | $7.80 |
Thin Roll Set - Salmon rolls, cucumber rolls & avocado rolls - 24 pcs | $10.00 |
Nasi Goreng Malaysian style rice with shrimp, pork, bean shoots, peas, onions, shallots, carrots, capsicum & egg | $8.90 |
Chicken | $2.50 |
Mee Goreng Seafood thick egg noodles with a malay style sauce with crab, prawn, shrimp, squid, tofu, fish cake and seasonal vegies in choice of mild, medium, or hot sauce | $11.00 |
Seafood Laksa thick egg noodles with prawn, squid, crab, fishcake, Shrimp, tofu and seasonal vegies in a coconut curry sauce | $9.50 |
Black Bean: (thick egg noodle) Hokkien noodles with seasonal vegies and beef or chicken | $10.00 |
Singapore Noodles - Thin rice noodles with egg, BBC Pork, shrimps, and vegetables in mild curry | $9.30 |
Prawn Crackers | $1.50 |
Bento A - Teriyaki beef with rice, dumpling in a traditional japanese box | $13.80 |
Seafood Mee Goreng - Thick egg noodles with seafood, tofu and vegetables served mild, medium or hot. | $10.30 |
Nasi Goreng - Malay style fried rice with egg ,BBQ pork, shrimps and vegtables in mild curry. | $8.20 |
-Entree | $14.50 |
Unagi
Smoked Eel |
$5.80 |
Cha Shu ramen
Sliced pork and vegetables ramen in soy soup |
$13.50 |
-Entree | $16.00 |
Yaki udon / soba
Soft fried udon / noodle with pork and veges |
$13.50 |
Katsudon | $9.90 |
-veggie | $1.80 |
Seafood | $11.90 |
Kaisen udon | $11.90 |
-chicken | $11.90 |
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
Curry Katsu Don | N/A |
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) | N/A |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish | N/A |
Tonkatsu Ramen | $ 12.30 |
Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl | $ 12.80 |
Tempura Udon | $ 10.90 |
Teriyaki Tofu Don - Organic tofu in teriyaki sauce on rice | $1.8 |
Assorted Nigiri Sushi (18pcs) - A combination of Chef's Selection Nigiri | $41.8 |
Sake Ebi Maki (6pcs) - Prawn, avocado & fish roe Rolled in nori, wrapped with salmon | $12.8 |
Yaki Han - Vegetarian - Fried Rice cooked with Egg & vegetables | $9.8 |
Salmon Teriyaki - Main - Fresh salmon fillet grilled with teriyaki sauce, serve with green vegetables | $23.8 |
Large Sushi Box | $9.50 |
Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura | $10.80 |
Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad | $10.00 |
Three Rolls with Miso Soup | $6.80 |
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads | $8.80 |
Tempura udon
Two tempura prawns & vegetables served with thick noodle in soup stock |
|
Vegetarian teriyaki don
assortment of vegetables cooked with teriyaki sauce on rice |
|
Ebi don
Prawns cooked on omelette with special sauce |
|
Gyoza ramen
Chef special made japanese dumplings served on daily ramen soup |
|
Miso soup
Traditional japanese paste soup served with wakame |
Kaisen udon
Seafood and egg served in piping hot udon noodles soup |
$11.50 |
Oyako don
Chicken cooked with egg on special sauce served on rice |
$10.50 |
Gyoza
Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve |
$6.90 |
Agedashi tofu | $3.90 |
Ume bento set 2
Select your choice of 7c, 7b, 26 to set up your bento box |
$12.50 |
-Ox tongue with fresh chilli | $19.90 |
-Chicken with cashew nuts | $14.90 |
Special fried rice | $9.90 |
Tuna, teriyaki chicken, prawn seaweed rolls | $2.50 |
Yasai don
Mixed vegetable tofu & mushroom on rice |
$9.90 |
Sesame California Nori- Maki platter 40 pcs | $35 |
Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
Seweed Inari - Japanese Seaweed with Inari, topped with sesemi | N/A |
Seafood California Nori- Maki platter40 pcs | $38 |
Salmon Sushi - 8 pcs salmon sushi | N/A |