Sweet and Sour Pork | $25.00 |
Chap Chae Potato Noodles | $24.00 |
Spicy Seafood Noodle Soup | $13.00 |
Sun's Original Fried Rice | $32.00 |
Vegetable and Tofu Plate | $24.00 |
Bo-Ssam - specially boiled pork and soban's Korean home-made sausage served with chilli seasoned radish on side | $28.90 |
Yuk-hoe - Thinly sliced raw beef seasoned with gochujang and sliced pear | $19.90 |
Pancake with Chives | $12.80 |
Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables | $12.90 |
DIY Rice Paper Roll Platters - DIY Rice Paper Roll Platters | $25.00 p.p. |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Spicy sea snails with thin noodles | $32.00 |
Ginseng Chicken Soup | $17.00 |
Set 3 - Spicy Chicken BBQ for 2 person - Chilled Buckwheat Noodle Soup with Fruits | $49.00 |
Set 2 - Spicy Chicken BBQ for 2 person - Seafood and Green Onion Pancake - Fried Rice | $43.00 |
Pork on the Bone Soup with Potatoes and 2 Steam Rice | M $39.00 / L $49.00 |
Fresh Tofu - fresh tofu, sliced cabbage and cucumber with seasoned soy sauce | $13.50 |
Pork Sanjeok (4 skewers) - strips of lean pork marinated in a seasoned soy sauce, grilled with vegetables on a skewers | $18.50 |
Fried Mandu - meat and vegetable dumplings deep fried, served with soy and vinegar sauce | $9.40 |
Miso Soup | S: $3.00, L: $7.00 |
King Prawns (4 pcs) & Vegetables - king prawns & vegetables dipped in batter & deep fried | $19.50 |
Raw Fish with Spicy Sauce | $23.00 |
Wrapped-up with steam Pork in spicy Veg. and Kimchi | $15.00 |
Grilled Squid | $16.00 |
Bulgogi Marinated Scotch Fillet Beef & Veg. in Soy Sauce | $15.00 |
Beef Thin Skirt | $16.00 |
Salmon Rice Salad Fresh salmon sashimi and salad on top of warm rice | $22 |
Noodle soup (V) Flat Noodles, zucchini and egg in a hearty beef broth | $18 |
Teriyaki Chicken Tender chicken marinated in teriyaki sauce | $19 |
Beef Ribs Succulent marinated barbecued beef short ribs prepared in traditional Korean way and served sizzling on a hot plate | $23 |